Fish feed

Part 2 book "Outlook of climate change and fish nutrition" includes contents: Prioritization of fish feed technology with respect to changing climate for adaptation and mitigation, strategies and planning on reproductive physiology and feed management for biodiversity conservation.

231p muasambanhan08 04-03-2024 4 2   Download

Part 2 book "Aquaculture microbiology" includes content: Characterization of probiotic properties of isolated bacteria; antibacterial activity of probiotic bacteria from aquaculture; preparation of marine algal (seaweed) extracts and quantification of phytocompounds; treating bacterial infections in fishes and shrimps using seaweed extracts; preparation and treatment of seaweed encapsulated pellet feed in fisheries aquaculture; treatment using seaweeds in fishes and shrimp by in vivo method;... and other contents.

100p muasambanhan07 20-02-2024 0 0   Download

Part 1 book "Breeding and culture of freshwater ornamental fish" includes content: Status and prospect of ornamental fish culture; ornamental fish diversity; ornamental fish keeping systems; ornamental plants; feed management; water quality management.

112p muasambanhan07 20-02-2024 4 0   Download

Part 1 book "Climate change and non infectious fish disorders" includes content: An overview with discussions on freshwater and marine ecosystems in North America, tropical marine and brackish ecosystems, skeletal abnormalities, neoplasms, feeding and its regulation.

115p muasambanhan04 11-01-2024 1 1   Download

Part 1 book "Freshwater aquariums for dummies" includes content: Taking the plunge - Just the essentials; the practice of aquarium keeping; finding a good location; the tank and stand; aquascaping your aquarium - what to add and not add in your tank; selecting the equipment and other stuff your aquarium needs; fish anatomy; figuring out what kind of fish to buy; working with a fish dealer to purchase your fish; feeding your wet pets — diet and nutrition; recognizing diseases and treatments.

204p muasambanhan03 02-01-2024 4 3   Download

Part 2 book "Emerging issues in fish larvae research" includes content: Nutritional modulation of marine fish larvae performance; fish pigmentation - a key issue for the sustainable development of fish farming; novel aspects of phosphate endocrine control - a key element for the long term sustainability of finfish aquaculture; feeding and development of warm water marine fish larvae in early life,... and other contents.

137p muasambanhan03 05-01-2024 3 2   Download

Ebook "Feeds for the aquaculture sector: Current situation and alternative sources" discusses potential alternative sources for feeds in aquaculture fish diet, and explains that the future of aquaculture’s development is dependent on the costs of fishmeal and fish oil. Considering that the increasing costs of traditional feeds constrain this development, research is looking into alternatives, which can ensure adequate nutrition for animals’ growth.

111p lamquandat 28-12-2023 7 2   Download

Part 2 book "Farm animal proteomics" includes content: Proteome analysis of muscles longissimus dorsi of Hungarian Merino and Tsigai sheep breeds; muscle proteomics profiles in sheep - the effect of breed and nutritional status, cellular and molecular-large scale features of fetal perirenal and intermuscular adipose tissues in bovine, vegetable based fish feed changes protein expression in muscle of rainbow trout (The proteomic insight of the Italian dry cured ham manufacturing,... and other contents.

86p muasambanhan02 18-12-2023 1 0   Download

Part 2 book "Textbook on meat, poultry and fish technology" includes content: History and development of poultry meat and egg processing industry; commonly occurring anti nutrients, and antibiotics in poultry feed ingredients and its effect on egg and meat nutrition; quality identification and quality maintenance of poultry meat; structure, chemical, nutritional and microbiological quality of poultry meat; nutritive value, preservation and packaging techniques of shelled and liquid eggs; quality identification of shell eggs and factors influencing the quality,... and other contents.

330p muasambanhan02 18-12-2023 6 4   Download

Part 1 book "Finfish aquaculture - Species selection for diversification" includes content: Fish culture - achievements and challenges; fish culture - the rearing environment; fish culture: feeds and feeding; farmed species and their characteristics; considerations for the selection and commercialization of new or alternate species; a systematic market approach to species diversification - a french case study, the agribusiness approach,... and other contents.

383p muasambanhan01 13-12-2023 5 4   Download

Part 2 book "Dietary nutrients, additives and fish health" includes content: Vitamin E; minerals; antinutrients; mycotoxin contamination of fish feeds; nucleotides; prebiotics; gastrointestinal microorganisms of fish and probiotics; organic acids and their salts; plant extracts; feeding practices and fish health.

185p oursky10 04-12-2023 4 3   Download

Part 2 book "Tilapia - Biology, management practices and human consumption" includes content: Tilapia production and feeding management in the semi arid of brazil - a view of some recent developed techniques; effect of light intensity on the aggressiveness and oxidative stress in female cichlid tilapia rendalli; environmental conditions, fish diseases, management and economic evaluation of tilapia cages in a brazilian hydroelectric.

69p oursky09 08-11-2023 8 2   Download

Part 2 book "Encyclopedia of aquarium and pond fish" includes content: What to consider, setting up the tank, lighting considerations, siting and substrate, heating and filtration, selecting the décor, preparing the tank, maintenance, food and feeding, monitoring and adjusting, illness and treatment; health concerns, breeding, reproduction and breeding,... and other contents.

200p oursky09 12-11-2023 12 5   Download

Part 1 book "Aquaculture and behavior" includes content: Introduction - Aquaculture and behaviour, fish in aquaculture environments, tools for studying the behaviour of farmed fish, movement and orientation, feeding biology and foraging.

164p oursky07 23-10-2023 5 3   Download

Part 2 book "Smart livestock nutrition" includes content: Mathematical and statistical approaches to the challenge of forecasting animal performance for the purposes of precision livestock feeding, smart pig nutrition in the digital era, smart poultry nutrition, advanced technology in aquaculture – smart feeding in marine fish farms, smart nutrition of extensively kept ruminants,... and other contents.

192p oursky07 23-10-2023 6 2   Download

Part 1 book "Aquafeed production, economics and health impact on fish management" includes content: Introduction, fish fry nutrition, formulation of fish feed, feed processing and production, fish feed quality control.

97p oursky06 13-10-2023 7 3   Download

Part 2 book "Aquafeed production, economics and health impact on fish management" includes content: Aquafeed marketing and traceability, aquafeed production and utilization analysis, feeding your fish, aquafeed and fish waste management, nutritional diseases/challenges.

91p oursky06 13-10-2023 5 2   Download

Part 1 book "Breeding and culture of freshwater ornamental fish" includes content: Status and prospect of ornamental fish culture, ornamental fish diversity, ornamental fish keeping systems, ornamental plants, feed management, water quality management.

114p oursky06 13-10-2023 7 2   Download

In the present study, the effects of different dietary protein levels on salema porgy, Sarpa salpa (Linnaeus, 1758) juveniles were investigated. As a result, S. salpa demonstrated better growth with low protein diets, showing that this marine fish could be a promising candidate for a sustainable and environment friendly aquaculture industry.

9p viisac 23-09-2023 2 1   Download

The aim of this research is to investigate the effect of extrusion condition on the physical and function properties of soybean crud residue (SCR) base floating fish feed. Response surface methodology (RSM) a collection of a Statistical techniques use for experimental design, model development, evaluating impact and effect of factors on responses, optimization of factors condition and level desirability was used to assess the aim and objectives of this research work.

15p viisac 23-09-2023 3 1   Download