Food enterprises

The overall objective of the topic is to propose solutions to improve the capital structure towards the target capital structure of listed food enterprises in Vietnam.

28p kethamoi12 15-05-2021 26 3   Download

The research objective of this thesis is to study the impact of internal control on the performance of CBTPs listed on the stock market of Vietnam, from which to consider making appropriate recommendations on internal control to help businesses improve operational efficiency in the current international economic integration context.

6p cothumenhmong10 19-03-2021 27 2   Download

Capacities of competition that constitutes competition strategy, the impact of competition strategy on business performance and factors affecting the quality of products of Vietnamese food enterprises.

24p dungmaithuy 17-09-2019 33 2   Download

Support the development of the functional food industry in Ireland. Create a new, internationally-competitive, interdisciplinary, industry-focused research centre developing skills and technologies that will lead to new products, processes and services. Develop research programmes that are jointly formulated and implemented by the participating academic and industrial partners with a view to providing the best solutions to the medium and long term issues facing industry in Ireland.

14p nhocbuonthich 18-06-2012 90 9   Download

The study provides a comprehensive picture of the animal feed sector in Vietnam (both supply and demand side) upon data collected from 2 main surveys: feed mill survey investigating the supply side and producer survey investigating the demand side. The results show that, on the supply side, SMEs appear to have less competitiveness than large ones. That is reflected in some aspects such as higher production costs per kg output, using more labor, limited quality control, limited access to capital and land, and many small enterprises have losses.

6p tam_xuan 02-03-2012 85 5   Download