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Forage yield
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Part 1 book "Horse pasture management" includes content: Forage plant structure, function, nutrition, and growth; identification of temperate pasture grasses and legumes; nutritional value of pasture plants for horses; soils for horse pasture management; introduction to pasture ecology; pasture plant establishment and management; forage yield and its determination; grazing behavior, feed intake, and feed choices; managing equine grazing for pasture productivity; mixed species grazing; production and management of hay and haylage.
232p
oursky09
08-11-2023
6
2
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Lolium perenne L. is the most important forage grass species in temperate regions. It is also considered as a sustainable source of biomass for energy production. However, improvement in biomass yield has been limited by comparison with other major crops. More efficient utilisation of genetic resources and improved breeding schemes are required to advance L. perenne breeding.
13p
vinarcissa
21-03-2023
1
1
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Addressing this gap should lead to enhanced knowledge and understanding of the impacts of neonics on non-target animals, along with other possible flow-on environmental impacts, including possible reductions in pollinator abundance and hence the harvest yields of crops requiring pollination.
4p
thebadguys
15-01-2022
7
0
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Two field experiments were conducted in the experimental station farm, faculty of agriculture, Ain Shams University at Shalakan, Kalubia Governorate, during the two growing seasons, i.e. 2009 and 2010, to investigate the response of growth and forage yield production of pearl millet cv. Shandaweel 1 to nitrogen fertilization rates and cutting height above the soil surface.
10p
schindler
30-12-2021
12
0
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The highest number of plant families, number of plant species and palatable plant species were obtained under Artemisia herba-alba community. The highest values of plant density, coverage % and forage yield were recorded under A. herba-alba community in spring season during both years.
9p
schindler
30-12-2021
13
0
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The objective of this study was to assess morphological and genetic diversities of 48 forage pea landraces collected from different locations at different altitudes in Turkey. Morphological, quality, and yield features were determined for the landraces and three control cultivars in three subsequent years. Genetic diversities of the landraces and cultivars were also monitored using microsatellite (SSR) markers. Our results revealed that the features of landraces are significantly different.
12p
tudichquannguyet
29-11-2021
11
1
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Alfalfa, the “queen of forage”, is the most extensively cultivated forage legume in the world. The development and yield of alfalfa are seriously limited by abiotic stress. MADS-box transcription factors are one of the largest gene families and play a pivotal role in plant development and abiotic stress. However, little is known regarding the MADS-box transcription factors in autotetraploid cultivated alfalfa.
16p
vitzuyu2711
29-09-2021
11
1
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Elymus sibiricus is an ecologically and economically important perennial, self-pollinated, and allotetraploid (StStHH) grass, widely used for forage production and animal husbandry in Western and Northern China.
17p
viansan2711
30-07-2021
13
1
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Tall fescue (Festuca arundinacea Schreb.) is a major cool-season forage and turfgrass species. The low tiller density and size dramatically limits its turf performance and forage yield. MicroRNAs (miRNA)-genes modules play critical roles in tiller development in plants.
13p
vijeeni2711
30-06-2021
7
1
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Abiotic stress, including heat, is one of the major factors that affect alfalfa growth and forage yield. The small RNA, microRNA156 (miR156), regulates multiple traits in alfalfa during abiotic stress. The aim of this study was to explore the role of miR156 in regulating heat response in alfalfa at the protein level.
18p
vijeeni2711
30-06-2021
8
1
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Tillering is an important agronomic trait underlying the yields and reproduction of orchardgrass (Dactylis glomerata), an important perennial forage grass. Although some genes affecting tiller initiation have been identified, the tillering regulatory network is still largely unknown, especially in perennial forage grasses.
14p
vijichea2711
28-05-2021
21
1
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Generally diverse individuals are likely to produce more heterotic effects during the crossing programme and desirable segregants are also produced. Genetic diversity depicts the heritable variation within and between populations of a species.
8p
trinhthamhodang11
27-04-2021
11
2
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Present investigation in which forty four genotypes of forage oat were evaluated at the research field of AICRP on Forage Crops and Utilization, Mahatma Phule Krishi Vidyapeeth, Rahuri during Rabi 2018-19 in a RBD designs with three replications.
6p
trinhthamhodang11
27-04-2021
5
0
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Sorghum is an important tropical cereal food, feed and fodder crop. It is important grain and forage crop of semiarid regions due to its high adaptability and suitability to rainfed low input agriculture. The present experiment consist of three varieties viz., SPV-2217, GS-23 and M 35-1 and nine treatments...
8p
trinhthamhodang11
27-04-2021
13
1
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The present research work in entitled “Effect of integrated nutrient management on yield and quality of dual purpose fodder oat (Avena sativa L.)” was carried out during rabi season 2019-20 at Main Forage Research Station, Anand Agricultural University, Anand.
7p
caygaocaolon11
21-04-2021
16
2
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Cowpea is important multipurpose crop which is used for the purpose of food, feed, forage, catch crop, green manuring and cover crop. The crop is prone to rust disease which causes severe yield loss. Hence to manage the disease chemicals which are expensive and hazardous are usually used by the farmers. Alternately a different strategy to manage the same was experimented with the use of elicitors which are compounds which activate chemical defence in plants and this induced defence response in susceptible variety C-152 was examined.
9p
caygaocaolon11
21-04-2021
11
2
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Field experiment was conducted at research farm Bihar agricultural university, Sabour during Kharif -2019 to find the appropriate row ratio of cereal and legume intercrop for better quality of forage with maximum net returns. Intercropping system had significant effect on nutritive value of forage crops and economics.
10p
chauchaungayxua11
23-03-2021
14
2
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As food oats are mostly preferred in breakfast items, oats are viewed by consumers as one of the whole some, healthiest; natural food with the result there is rising global food demand for oats and increasing production, milling and trade.
15p
chauchaungayxua11
23-03-2021
17
2
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A field experiment was carried out during winter and summer seasons of 2012-13 and 2013-14 at the Lower Gangetic Plain of West Bengal to evaluate the impact of mulching on yield and water use efficiency (WUE) of forage crops. This paper present study was sought to evaluate the impact of mulching on yield and water use efficiency (WUE) of forage crops.
9p
cothumenhmong9
18-01-2021
10
1
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Azolla is a free floating, rapidly growing aquatic fern on water surface. It is one of the most nutritive aquatic plants, owing to its high protein and carotenoid contents and of generally good amino acid profile. Traditional supplements based on oilseed cakes are expensive and cannot fulfill the required nutrients to animals. Forage-based economical feeding strategies are required to reduce production cost of quality livestock products. Productivity of dairy animals largely depends of efficient feeding management.
8p
cothumenhmong9
18-01-2021
19
2
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