Fruits worldwide
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Anthracnose is the most prevalent and devastating fungal disease both before and after harvesting of mango worldwide. The anthracnose pathogen infects fruit in the field and remains quiescent until the fruit is harvested and starts to ripen. This is the major constraint in the commercialization of fresh mango.
10p viengels 25-08-2023 3 2 Download
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Hydroponic crop production systems are used worldwide to grow flowers, foliage, litter, and fruit and vegetable crops. The pathogens sources problem in hydroponic solution is an urgent issue. Many methods to kill bacteria and fungi in hydroponic solutions have been studied.
9p viannee 02-08-2023 4 3 Download
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The defoliation and fruit characteristics of natural Castanea sativa Mill. forests were annually monitored between 2014 and 2016 in İstanbul, Turkey. The soil and forest floor properties were also investigated and evaluated according to the stand development stages. Comparisons were made with ANOVA and Tukey HSD tests; the relationship between fruit yield and the properties of the soil and forest floor were tested with correlation analysis; and allometric regression models were developed for fruit yield.
14p lyhuyenthu 31-01-2023 6 3 Download
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The olive fruit fly (Bactrocera oleae) is the most destructive pest of the olive cultivation worldwide causing significant production losses and olive fruit impoverishment, as its larvae feed exclusively on the olive fruit.
10p vihagrid 30-01-2023 6 3 Download
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Annona squamosa L. is an important fruit crop worldwide, which has become an important crop as a result of its tasty flavor, nutritional value and antioxidant activities. This study aimed at the determination of the phytochemicals and antioxidant compounds present in fruits, seeds and leaves of A. squamosa grown in four sites in Egypt (Menofia, Giza, Alexandria and Mansoura).
16p viporsche 28-10-2022 6 2 Download
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Pear (Pyrus spp.) is an economically important temperate fruit tree worldwide. In the past decade, significant progress has been made in pear molecular genetics based on DNA research, but the number of molecular markers is still quite limited, which hardly satisfies the increasing needs of geneticists and breeders.
13p vibeauty 23-10-2021 4 0 Download
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Bananas (Musa spp.) are the most important fruit crops worldwide due to their high nutrition value. Fusarium wilt of banana, caused by fungal pathogen Fusarium oxysporum f. sp. cubense tropical race 4 (Foc 4), is considered as the most destructive disease in the world and results in extensive damage leading to productivity loss. The widespread use of plant resistance inducers (PRIs), such as benzothiadiazole (BTH), is a novel strategy to stimulate defense responses in banana plants to protect against pathogens infection.
19p vibeauty 23-10-2021 20 1 Download
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Banana is a tropical fruit with a high economic impact worldwide. Cold stress greatly affects the development and production of banana. In the present study, we investigated the functions of MaMAPK3 and MaICE1 involved in cold tolerance of banana. The effect of RNAi of MaMAPK3 on Dajiao (Musa spp. ‘Dajiao’; ABB Group) cold tolerance was evaluated.
18p vijichea2711 28-05-2021 5 1 Download
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Melon is a very important horticultural crop produced worldwide with high phenotypic diversity. Fruit size is among the most important domestication and differentiation traits in melon. The molecular mechanisms of fruit size in melon are largely unknown.
13p vijichea2711 28-05-2021 5 1 Download
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Strawberry (Fragaria × ananassa Duch.) is an important fruit crop worldwide. It was particularly sensitive to drought stress because of their fibrous and shallow root systems. Mutant rty of Arabidopsis thaliana ROOTY (RTY) results in increased endogenous auxin levels, more roots, and shoot growth.
20p vijichea2711 28-05-2021 9 1 Download
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Grapevine (Vitis vinifera L.), which has important nutritional values and health benefits, is one of the most economically important fruit crops cultivated worldwide. Several studies showed a large number of microRNAs (VvmiRNAs) involved in the modulation of grape growth and development, and many VvmiRNA families have multiple members.
12p vijichea2711 28-05-2021 6 1 Download
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The flowers (not used medicinally) are yellow. Aloes are indigenous to South Africa and South America, but are now cultivated worldwide except in tundra, deserts and rain forests.
5p cothumenhmong11 11-05-2021 11 2 Download
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Mango (Mangifera indica L.) is an important fruit crop in India and honored as king of fruit in the country. Among the several abiotic and biotic factors, mango malformation is the most serious disease causes up to 60 per cent yield losses and confines the mango cultivation in tropical and subtropical countries of the worldwide. Mango malformation expresses two types of symptoms on plant i.e. vegetative and floral malformation, in which floral malformation is very virulent and causes the loss of entire crop than the vegetative one.
17p chauchaungayxua11 23-03-2021 6 1 Download
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Agricultural crops are chief source of human food and nutrition across worldwide since world’s population dependent on agricultural produce. To produce quantitative food in agricultural crops, it requires pollination for adequate fruit setting. Pollination is performed by mean of abiotic and biotic factors.
9p trinhthamhodang9 16-12-2020 9 2 Download
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The high biological value of the walnut kernel makes it an indispensable food product and that is why the walnut is on the FAO priority plants list. Therefore, only varieties with proven high nutritive value and good agro-economical indexes have to be propagated. Walnut (Juglans regia L.) propagation is more difficult, compared to most fruit species, that is why along with the work on new methods for the production of inoculate planting material, old and reliable propagation technologies are being improved Worldwide.
8p chauchaungayxua8 03-10-2020 16 2 Download
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India leads the world in banana production, producing around 18% of the worldwide crop of 139 million metric tonnes. In spite of this, its exports are minimal for various reasons. External appearance, internal and market quality of bananas are influenced by several factors, including production practices. Banana bunch cover is a physical protection method which will improves the visual quality of fruit by promoting skin colouration and reducing blemishes, but can also change the micro-environment for fruit development, which can have several beneficial effects on internal fruit quality.
17p chauchaungayxua8 03-10-2020 5 1 Download
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Evaluation of antimicrobial potential of juices of some common citrus and non-citrus fruits of India
Worldwide indiscriminate uses of antibiotics to control pathogenic bacteria have led to the spread of the resistant strains of microorganisms making treatment of bacterial infections by these drugs difficult. Thus scientists are in search of safe alternative therapies against these dangerous and even life threatening pathogens. Plants produce many phytochemicals having antimicrobial properties.
7p chauchaungayxua6 26-06-2020 8 0 Download
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Present review article reveals the importance of Bitter Apple belonging to the species Citrullus colocynthis, distributed in India and other parts of the world; this extensive research information on this species is highly significant for future researchers worldwide. As per Ayurveda and Siddha system of medicine it is Tikta-rasam, ushna-veeryam and katuvipakam and used as purgative, diuretic, lagu, kapharam and abortifacient. Fruit is bitter, pungent and used as purgative, anthelmintic, antipyretic, carminative, cures tumors, leucoderma, ulcers, asthma, etc.
7p quenchua6 15-06-2020 17 1 Download
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Globally, banana is the maximum distributed fruit crop and is the fourth most important commodity and is grown in more than 130 countries across the world, continuously exhibiting a spectacular growth pattern worldwide in an area of 6507.7 million ha producing 98946 million tones. India is the largest producer of banana in the world. There are diverse germplasms of banana traditionally cultivated in different regions of India having remarkable genetic differences. Traditional procedure to characterize banana plants by morphological descriptors has many limitations.
11p quenchua6 15-06-2020 13 1 Download
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Caffeine (1,3,7-trimethylxanthine) is naturally found in the leaves, seeds or fruits of over 63 plants species worldwide. It is contained highly in coffee, tea, cacao beverage products. Caffeine showed good effects in enhancing performance and perception of exercise, reducing fatigue and drowsiness, and improving memory and learning effects. Although caffeine intoxications are rare, they showed its unhealthy potential factor, resulting in tachycardia, atrial arrhythmias, convulsions or even coma.
7p angicungduoc5 13-06-2020 21 0 Download