Garden pea (Pisum sativum var. hortense L.)
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The pod yield was significantly and positively correlated with pod weight, pod girth, pericarp thickness, seed weight per pod, number of pods per plant and weight of 100 seeds. The path coefficient analysis using the phenotypic correlation coefficient among the pair of characters showed that number of pods per plant had the highest positive direct effect on yield. At last it could be concluded that PSM-3 and PSM5 are best performing varieties for this region according to green pod yield.
15p trinhthamhodang9 16-12-2020 15 2 Download
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An experiment was conducted to derived information on genetic variability, heritability and genetic gain in the twenty six genotypes including check in garden pea during 2016-17 at the Field Experimentation Centre of the Department of Horticulture, Sam Higginbottom University of Agriculture, Technology and Sciences, Allahabad.
8p nguathienthan8 20-10-2020 25 2 Download
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The present investigation was undertaken with the main objective of studying the influence of nutrient management practices on yield and yield attributes of garden pea varieties viz., Vivek Matar-11 and VivekMatar-12 during rabi season, 2017.
8p kethamoi5 03-06-2020 18 0 Download
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An experiment was conducted during 2014-15 and 2015-16 at the Instructional Farm of Uttar Banga Krishi Vishwavidyalaya, Pundibari, Cooch Behar, West Bengal to study the performance of garden pea (Pisum sativum var hortense L.) varieties under conventional and organic nutrient sources. The experiment was laid out in factorial randomized block design with 3 three replications.
11p trinhthamhodang5 16-05-2020 8 0 Download
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The present investigation was carried out to estimate in three intervarietal crosses namely, ‘Palam Sumool × Punjab-89’, ‘Palam Sumool × Azad P-1’ and ‘Palam Sumool × Palam Priya’ comprising of twelve generations for estimation of heterosis and residual heterosis for pod yield and component horticulture traits in garden pea.
7p nguaconbaynhay4 22-03-2020 22 1 Download
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An experiment was carried out in the Krishi Vigyan Kendra, Kandhamal for finding out the effect of integrated nutrient management in the form of soil amelioration through liming, application of nutrients through inorganic and organic sources on the growth and yield of garden pea (Pisum sativum var. hortense L.).
6p caygaocaolon3 09-03-2020 15 1 Download