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Ginger in Meghalaya
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The present study was conducted to evaluate bacterial endophytes against Pythium spp. causing soft rot of ginger. Water soaked lesions at the emerging base and the collar region was the typical symptoms observed on infected plants. Sprout appeared pale yellowish and withering off of plant was seen and such rhizomes were rotten and emitted foul smell in which diseased plants came off with a gentle pull.
8p
cothumenhmong5
17-05-2020
14
2
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The present study was conducted to detect the presence of phytochemicals in plant extracts pertaining to Meghalaya and their efficacy against Alternaria brassicicola, a causal agent of black leaf spot of cauliflower. Phytochemical screening of plant extracts studied showed that winged prickly ash and ginger had almost all the phytochemicals tested but least phytochemicals was observed in black pepper. Phytochemicals such as alkaloids and flavonoids were presence in almost all plant extracts.
10p
nguaconbaynhay5
16-05-2020
19
2
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