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Herbivorous animals

Xem 1-15 trên 15 kết quả Herbivorous animals
  • Part 1 book "Zoo and wild animal dentistry" includes content: History of veterinary dentistry, including development of oral and dental treatment of wild and zoo, safari park and refuge animals; odontology; special considerations regarding equipment and instruments; dental form and function as it relates to dental therapy of wild animals; carnivore dental therapy; herbivore endodontic therapy; marsupial and herbivore abscesses; elephant dentistry; primate dentistry; avian fractured and maloccluded beaks; marine mammal dentistry; practical anesthesia for captive wild animals.

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  • Part 2 book "Zoo and wild animal dentistry" includes content: Carnivores, the bear family, the primates, tree shrews, the dog family, the racoon family, the weasel family, the mongoose family, the hyena family, marsupials, large herbivores, small herbivores, lagomorphs, elephant shrew, insectivores, edentates, bats, monotremes, marine mammals, amphibians, reptiles, avian.

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  • Part 2 book "Principles of companion animal nutrition" includes content: Nutrition of canines through the life cycle, nutrition of cats, the true carnivores, nutrition of nonruminant herbivores - horses; nutrition of the rabbit, a lagomorph; llamas and alpacas - ruminant companions; nutrition of ornamental birds; nutrition of aquarium fish; nutrition of rodents; nutrition of reptiles.

    pdf146p oursky07 24-10-2023 9 4   Download

  • Ruminants are herbivorous, forgot fermentors. They are able to acquire nutrients from plant based foods by fermenting it in a specialized stomach having four-compartment stomach. Any sudden change in feeding pattern or an improper feeding regimen is bound to disturb the balance of the various types of microbes, leading to an over population of certain unfavorable microbes and changes in rumen environment that may cause severe problem in animals.

    pdf13p trinhthamhodang11 27-04-2021 14 2   Download

  • Ruminants are herbivorous, forgot fermentors. Goats and sheep are small ruminant animals. The ideal nutrition program supports optimum production, is efficient and economical, and minimizes related problems. Mineral, vitamins are vital nutrient for growth, reproduction and production sheep and goats.

    pdf10p trinhthamhodang11 27-04-2021 7 2   Download

  • The nature of bovines` life enable them to form developed immune responses due to their exposure to many pathogens, besides their immune organs` characteristics. Bovine are herbivorous animals which make them a rich and safe source for human's therapies. The potential role of bovine in providing humans with antibodies in serum and milk in particularly the specific antibodies against human viruses or even relevant bovine viruses cannot be denied.

    pdf5p caygaocaolon2 11-03-2020 11 0   Download

  • IN NATURAL HABITATS, plants are surrounded by an enormous number of potential enemies. Nearly all ecosystems contain a wide variety of bacteria, viruses, fungi, nematodes, mites, insects, mammals, and other herbivorous animals. By their nature, plants cannot avoid these herbivores and pathogens simply by moving away; they must protect themselves in other ways. The cuticle (a waxy outer layer) and the periderm (secondary protective tissue), besides retarding water loss, provide barriers to bacterial and fungal entry.

    pdf26p anhphuonggl 11-04-2013 81 8   Download

  • Plant and animal species have been co-evolving synergically ever since they began to occupy the different environments found around the world. These two types of organisms have developed relationships of mutual dependence at a number of different levels, in particular those related to feeding behavior. The study of herbivore interactions has been especially relevant to the scientific community.

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  • Large herbivores are, and have for a long time been, among the major drivers for forming the shape and function of terrestrial ecosystems. These animals may modify primary production, nutrient cycles, soil properties, fire regimes as well as other biota. Some large herbivore species/populations are at the edge of extinction and great effort is being made to save them. Other species/populations are under discussion for reintroduction. Still other species occur in dense populations and cause conflicts with other land use interests.

    pdf523p phoebe75 01-02-2013 67 6   Download

  • THE ETERNAL noonday sun of Pellucidar looked down upon such a scene as the outer crust of earth may not have witnessed for countless ages past, such a scene as only the inner world of the earth's core may produce today. Hundreds of saber-toothed tigers were driving countless herbivorous animals into a clearing in a giant forest; and two white men from the outer crust were there to see, two white men and a handful of black warriors from far distant Africa. The men had come in a giant dirigible with others of their kind through the north polar opening at the top of the world at the urgent...

    pdf189p hotmoingay8 26-01-2013 87 6   Download

  • Chọn đáp án đúng nhất để hoàn thành các câu sau: 1. Sperm whales are (herbivores/omnivores/mammals/carnivores), which means they eat meat. 2. Some plants and animals are referred to as (tiny/large/big/normal) organisms because they are extremely small 3. If I had money, I (would buy/would bought/will buy/would have bought) a dictionary. 4. If I were your teacher, I (will punish/would punish/punish/would have punished) you. 5. We'll get wet if we (go/went/did go/had gone) out 6. If I find it, I (will tell/would tell/had told/told) you. 7.

    doc9p neyugnmall001 24-08-2012 288 40   Download

  • In contrast to other animals, humans sense their world chiefly by vision, sound, and touch. We have, in general, a remarkably undeveloped sense of smell, and so it is not surprising that we fail to appreciate how important chemical signals are in the lives of other organisms. Chemical signals and cues serve insects in numerous ways, including sexual advertisement, social organization, defense, and finding and recognizing resources.

    pdf353p khanhbvtv 10-07-2012 111 42   Download

  • Chapter 11 Decomposers and Detritivores 11.1 Introduction When plants and animals die, their bodies become resources for other organisms. Of course, in a sense, most consumers live on dead material – the carnivore catches and kills its prey, and the living leaf taken by a herbivore is dead by the time digestion starts.

    pdf21p thegun16 29-11-2010 46 4   Download

  • Whilst herbivory is widespread in the animal kingdom, no vertebrates and few invertebrates are capable of synthesizing cellulose- or hemicellulose-digesting enzymes. Instead, herbivores have evolved symbiotic associations with microorganisms....

    pdf22p lequanghoang15 24-08-2010 93 7   Download

  • The structural carbohydrates that constitute plant fibre represent a major feed resource. Herbivorous animals, unable to produce fibre-degrading enzyme systems of their own, have evolved a range of strategies (Hume and Sakaguchi, 1991) to make use of a consortium of microbes, including bacteria, protozoa and anaerobic fungi, for this purpose...

    pdf39p lequanghoang15 24-08-2010 100 8   Download

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