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Indian Jujube
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A study was conducted to evaluate the role of bio-physical traits of ber, Ziziphus mauritiana fruits on varietal preference of stone weevil Aubeus himalayanus Voss (Curculionidae: Coleoptera) infestations. Seven popular Ziziphus varieties was evaluated for their bio-physical traits including fruit size, fruit shape, average fruit weight, fruit texture and pulp stone ration (PSR) using standard procedure.
4p
trinhthamhodang1215
23-09-2020
11
2
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Indian jujube or ber (Ziziphus mauritiana Lamk.) is one of the most common fruit of Rajasthan as well as India. Powdery mildew of ber incited by Oidium erysiphoides f. sp. ziziphi, Yan and Wang is the most important disease that causes maximum reduction in yield and quality of ber fruits. An increase in total phenols and decline in total soluble solids and ascorbic acid content were observed in fruits of infected plants at peanut and immature stages with Oidium erysiphoides f. sp. ziziphi compared to the healthy ones.
6p
caygaocaolon6
30-07-2020
6
2
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