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Juice quality traits
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Organic agricultural techniques are utilized globally to protect our environment and prevent health issues resulting from pesticides and hazardous chemicals. Traits such as plant growth characteristics (leaves/plant and plant spread), yield characteristics (flower buds, fruits per plant and fruit yield tons/ha) and quality characteristics (juice content, total sugar content, vitamin C and specific gravity) were observed.
9p
nguaconbaynhay10
22-01-2021
7
2
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These points in view estimation of variability in red rot inoculated and uninoculated early maturing sugarcane clones for cane yield and juice quality traits was made to find out the desire traits in the present investigation which can be utilized by sugarcane researchers to get high yield and high sugar in early phage of crushing and also its can be further utilization for sugarcane crop improvement programme.
13p
gaocaolon9
22-12-2020
8
1
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Genetic variability for twenty five traits were studied in sixteen phenotypically diverse midlate maturing sugarcane clones, which were planted in RBD in three replications at Dr. R.P.C.A.U. Research Farm Pusa Bihar during spring season 2016-2017.
8p
chauchaungayxua8
03-10-2020
8
1
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Ninety-three early generation sugarcane clones were evaluated for different morphological and juice quality characters among early generation sugarcane clones. Highest genotypic coefficient of variance (GCV) and phenotypic coefficient of variance (PCV) were recorded for Number of millable cane (NMC) and single cane weight respectively. High heritability coupled with high genetic advance as percent of means was observed for germination percent, NMC/hectare, cane height and inter node length. It indicated that direct selection of those traits would be effective.
7p
nguaconbaynhay6
24-06-2020
13
0
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Bitter gourd is an important commercial vegetable crop not only in India but also in whole of southeast Asia. Its fruits contain several active compounds and have many medicinal uses as evident from old texts as well as its popularity in modern medicine. Due to limited irrigation facilities and stress on natural resources, getting high yields with minimal input is vital for agriculture in the current scenario and judicious selection and use of mulching can play a big role in water conservation.
10p
trinhthamhodang5
16-05-2020
12
0
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The present study was carried out to know the performance of cherry tomato genotypes for different traits attributing for growth, yield and quality in cherry tomato at the Division of Vegetable Crops College of Horticulture, Bagalkot (Karnataka), India during the period between September 2015 to February 2016. Among the genotypes used for investigation BCT-8 showed highest plant height (126.20 cm), highest number of primary (6.3) and secondary branches (13.5) and highest yield per plant in (1779.6g). Highest TSS was registered in BCT-27 (8.
7p
chauchaungayxua5
08-05-2020
33
1
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The present investigation was carried out with eighteen clones including four water logging tolerant checks at the Sugarcane Breeding Experimental Block of Norman Borlaug Crop Research Centre, Gobind Ballabh Pant University of Agriculture and Technology, Pantnagar, India. Genetic variability was studied for thirteen different morphological and quality parameters viz., germination percent, number of tillers, number of millable canes, cane height, cane thickness, cane weight, cane yield, CCS yield, juice brix, sucrose %, purity %, CCS % and juice extraction percent.
7p
chauchaungayxua4
18-03-2020
16
1
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Studies on genetic divergence in sugarcane plant and ratoon crops involving sixteen genotypes planted at RAU Pusa Farm, Samastipur, Bihar during 2012-13 and their consecutive ratoon during 2013-14 under low land area with water-stagnation 2 to 3 months to select profitable genotypes tolerant to water logging. Cane yield of plant crop was higher than the ratoon while for juice quality traits of ratoon crop showed better.
18p
caygaocaolon3
09-03-2020
9
1
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An experiment was conducted during kharif 2017-18 to generate information on yield and yield contributing traits in elite genotypes of sugarcane (Saccharum officinarum L.). The present investigation was undertaken to study the genetic variability for cane yield (t/ha), commercial cane sugar (t/ha), sucrose % in juice, brix % in juice, CCS % in juice, number of millable canes (0,000 / ha), stalk length (m), stalk diameter (cm) and single cane weight (Kg) at harvesting stage. The significant differences were observed for all the traits studied.
5p
cothumenhmong3
22-02-2020
22
0
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This study was conducted to have basic information about the genetic nature of variation present in the clonal population of sugarcane. For this mean, range, genotypic coefficient of variation, phenotypic coefficient of variation, broad sense heritability and genetic advance was calculated using 144 sugarcane clones along with five standards in augmented block design. All the clones were differed significantly for all the 13 traits indicating that sufficient amount of variability was present in the experimental material.
7p
chauchaungayxua3
07-02-2020
12
0
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Nitrogen is one of the most important mineral nutrients required for plant development especially for tillering and vegetative growth. Management of nitrogenous fertilizers poses a significant challenge in sugarcane cropping system as the efficiency of utilization of nitrogen is very poor. Improving the Nitrogen Use Efficiency (NUE) is imperative to achieve the maximum cane yield with less N inputs.
12p
nguaconbaynhay3
07-02-2020
12
0
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