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Locust bean gum
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Guar (GG) and locust bean (LBG) galactomannans (GMs) oxidation at C-6 was performed with catalyst TEMPO, in which the reaction progress was monitored by consume of NaOH solution. The products were characterized by spectroscopic analysis, infrared, and H-nuclear magnetic resonance, confirming the presence of aldehydes groups as intermediate of reaction to carboxylic acid.
8p
vihermione
06-01-2023
3
2
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Polysaccharides such as xanthan, locust bean gum or chitosan are easily crosslinked and purified using citric acid in an ecofriendly process. In order to achieve an improved sorption capability towards hydrophobic solutes, β-cyclodextrin, a cyclic oligosaccharide, and lignin, a natural aromatic polymer, are incorporated in the same process.
10p
viginny
30-12-2022
8
3
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In the present study, the effects of 2 different oil types (soybean and olive oil) and 3 different gums (xanthan gum, sodium alginate, locust bean gum, and their blends) on the rheological and physicochemical properties (pH, titratable acidity, moisture, and color), overrun, melting rate, melting time, and sensory properties of frozen mellorine samples were determined.
13p
vimb123
11-01-2019
26
1
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