Maize organic farming

A field experiment was conducted during kharif 2010 under rainfed condition on red sandy loam soil to study the “Effect of farmyard manure and Biodigester liquid manure on soil microbial population and yield of rainfed maize (Zea mays L.)” at Agricultural Research Station, University of Agricultural Sciences (Bangalore), Bhavikere, Tarikere taluk. The experiment was laid out in randomised complete block design with three replications.

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Organic farming has the potential to provide benefits in terms of environmental protection, conservation of non-renewable resources and improved food quality. India is bestowed with lot of potential to produce all varieties of organic products due to its diverse agroclimatic regions. In several parts of the country, the inherited tradition of organic farming is an added advantage. This holds promise for the organic producers to tap the market which is growing steadily in the domestic market related to the export market.

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A field study entitled “Effect of long term application of fertilizer and manure on Establish Relationship Between soil Organic Carbon Fractions with yield of maize and wheat crops under maize-wheat sequence in Heplustepts” was conducted during Kharif 2013-14 and 2014-15 in the Long Term Fertilizer Experiments initiated in Kharif, 1997 at the Instructional Farm of the Rajasthan College of Agriculture, Udaipur.

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A field experiment was conducted during kharif season 2016-17 to study the “Effect of organic, inorganic, bio-fertilizer and seed inoculation on soil properties, growth and yield of maize (Zea may L.) Var. hybrid MM-2255” on Crop Research Farm Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute, Allahabad.

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A field experiment was conducted at Instructional Farm, Rajasthan College of Agriculture, Udaipur during Kharif 2013 to study the effect of phosphorus rich compost on yield, nutrient uptake and nutrient status in soil after harvest of maize.

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The field experiment was conducted at the Organic Farming Unit, MPUAT, Udaipur, India to study response of different types of maize varieties grown under organic farming during kharif seasons of 2015 and 2016.

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Studies on response to organic fertilizer and profitability of organic fertilizer use among small-scale maize producers in Madhya Pradesh under Chitrakoot – Satna condition. Was conducted at the research and instructional farm of the Rajaula Agricultural research farm of the Faculty of Agricultural Sciences, Mahatma Gandhi Chitrakoot Gramodaya Vishwavidyalaya, Chitrakoot during kharif 2016 to find out the Effect of F.Y.M. and Vermi-compost on soil health and economics profitability of organic fertilizer of the opted treatment.

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A field experiment was conducted at the Agronomy Farm, B. A. College of Agriculture, Anand Agricultural University, Anand during two consecutive Kharif and rabi seasons of the year 2015-16 and 2016-17 with a view to study the “Direct and residual effect of organic manures and inorganic fertilizers on maize (Zea mays L.)– chickpea (Cicer arietinum L.) cropping sequence”.

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A field experiment entitled was conducted on loamy sand soil, which was low in organic carbon and available nitrogen and medium in available phosphorus and potassium during spring season of 2014 and 2015 at Student's Research Farm, Punjab Agricultural University, Ludhiana. Experiment was laid out in split plot design with four replications with three dates of planting viz. February 10, February 20 and March 2 in main plots and seven foliar applications viz.

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A field experiment was conducted at the Agricultural College Farm, Bapatla, to study the effect of in-situ incorporation of dhaincha, sunnhemp and pillipesara green manure at 60, 45 and 30 DAS. Highest biomass production was recorded from 60 day aged dhaincha. Soil organic carbon content 45 days after of incorporation of green manures (30 DAS of maize) was recorded maximum (0.73%) from dhaincha incorporated plot which was significantly superior to sunnhemp and pillipesara.

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Effect of “Integrated nutrient management in maize under rainfed condition in Eastern part of U.P.” was conducted during kharif season of 2014-15 and 2015-16 Agronomy Research Farm Narendra Deva University of Agriculture & Technology (Narendra Nagar), Kumarganj Faizabad (U.P.) The experiment was conducted in Randomized Block Design with three replications and twelve treatments. The soil of experimental field was silty loam in texture, poor in organic carbon (0.29%), low in available nitrogen (155.96 kg ha-1 ) medium in available phosphorus (12.22 kg ha-1 ) and potassium (314.

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An experiment was conducted during Kharif 2016 on Soil Conservation and Water Management Farm, C.S. Azad University of Agriculture and Technology, Kanpur on hybrid Maize with three level of inorganic fertilizers (kg/ha) i.e. 100% R.D.F. (100 N + 60 P + 40 K+ 20 Z), 75% RDF (75+45+30+15), and 50% RDF (50+30+20+10) along with three Levels of organic manure viz., 15, 20 and 25 ton FYM/ha.

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An experiment was carried out at the Instructional-Cum-Research farm, Assam Agricultural University, Jorhat during 2013 and 2014 to study the effect of fertility management (F0 - control, F1 - 2.5 t/ha enriched compost, F2 - 5.0 t/ha enriched compost) and weed management (W0-weedy check, W1- hand hoeing and earthing up at 20 and 50 DAS, W2-in situ cowpea mulching upto 50 DAS,W3- in situ blackgram mulching upto 50 DAS) in maize and also to study the carry-over effects of these treatments on the succeeding sesamum crop in a split-plot design with 3 replications.

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A field experiment was conducted during two consecutive Kharif (2016 and 2017) at Students’ Instructional Farm, Department of Agronomy, C. S. Azad University of Agriculture and Technology, Kanpur. The present study consisted of five land configurations as main plot treatments viz., broadcasting, flat sowing, flat followed by earthing, narrow bed and furrow and broad bed and furrow and four nutrient management practices as sub plot treatments viz.

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Maize (Zea mays L.) is one of the most important cereal crop species and is grown throughout a wide range of climates. In India, maize is the most important food crop after rice and wheat. Since 1950, the area, production and productivity of maize have increased more than 3.4, 12 and 4.5 times from 3.2 m ha,1.7 m t and 547 kg/ ha to current level of 8.17 m ha,19.33 m t and 2414 kg/ha, respectively due to increase in maize demand for diversified uses. Maize could be grown in wide ranges of soils and climate throughout the year.

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A field experiment was conducted for two consecutive years from kharif (2015) to rabi (2016-17) at the experimental farm of Department of Agronomy, Forages and Grassland Management, Himachal Pradesh Krishi Vishvavidyalaya, Palampur. Experiment was laid out in randomized block design with three replications comprising seven treatments as applied to maize as main plot i.e.

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Effects of compost, mycorrhiza, manure and fertilizer on some physical properties of a Chromoxerert soil field experiment was conducted to explore the role of mycorrhizal inoculation and organic fertilizers on the alteration of physical properties of a semi-arid Mediterranean soil (Entic Chromoxerert, Arik clay-loam soil). From 1995 to 1999, wheat (Triticum aestivum L.), pepper (Capsicum annuum L.), maize (Zea mays L.

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