Maximum antioxidant activity
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Effect of extraction conditions on the antioxidant activity of Vernonia amygdalina Del. (Asteraceae)
In this study, the effect of extraction conditions on the antioxidant activity of Vernonia amygdalina Del. (Asteraceae) was evaluated by Response surface methodology and central composite design (RSM-CCD) to predict the content of phenolic compounds with maximum antioxidant activity.
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30-11-2019
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