Methionine on economics

An experiment was conducted to study the effect of various sources of Methionine on growth performance and cost economics in broiler chicken. In a CRD model, 375 broiler chicks (Vencobb) were randomly divided into five groups (T1, T2, T3, T4 and T5), each containing 3 replicates with 25 birds in each replicate.

7p angicungduoc5 14-06-2020 9 0   Download

An experiment was conducted to study the effect of various sources of Methionine on growth performance and cost economics in broiler chicken. In a CRD model, 375 broiler chicks (Vencobb) were randomly divided into five groups (T1, T2, T3, T4 and T5), each containing 3 replicates with 25 birds in each replicate.

6p angicungduoc5 14-06-2020 8 0   Download

An experiment was conducted to evaluate incorporation of rumen protected LYS and MET on economics of fedding in Jaffrabadi buffalo heifers. Eighteen buffalo heifers of Cattle Breeding Farm, Junagadh Agricultural University were offered one of the dietary treatments for a period of 180 days.

4p cothumenhmong5 17-05-2020 8 0   Download

Soybean (Glycine max) is a superior plant food known as miracle golden bean for its treasure trove of economical and preeminent protein than the high-priced meat protein. Soybean is not only known for its nutritional components but also provides significant health related benefits. This study was planned to analyze the effect of processing of soybean on its nutritional composition. Raw seeds with and without seed coats and germinated forms of three soybean varieties were analyzed for its nutritional and anti-nutritional components.

10p cothumenhmong3 22-02-2020 25 2   Download

Sample diets are shown in Tables 2 and 3 for the respective 5-8 and 17-19 wk periods for Treatments 1 through 4. The control diet (Treatment 1) includes animal protein because of its obvious economic advantage and widespread use. Valine content (as a percent of protein) is similar across ingredients; therefore diet protein in these sample diets was fixed by setting a valine specification. Supplemental lysine, methionine, and threonine were used so that all diets contained adequate amounts of these amino acids.

0p loginnhanh 22-04-2013 37 2   Download