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Nutrition regimen

Xem 1-11 trên 11 kết quả Nutrition regimen
  • Part 2 book "Nutrition for veterinary technicians and nurses" includes content: Feeding regimens for dogs and cats; body condition scoring; pregnancy and lactation in dogs; pregnancy and lactation in cats; neonatal puppies and kittens; growth in dogs; growth in cats; adult maintenance in dogs; adult maintenance in cats; feeding the healthy geriatric dog and cat; performance and dogs; nutritional requirements of cats; nutrition myths; nutritional support; assisted feeding in dogs and cats.

    pdf121p muasambanhan02 18-12-2023 4 0   Download

  • Part 1 book "Canine and feline nutrition" includes content: Energy and water, carbohydrates, fats, protein and amino acids, vitamins, minerals, digestion and absorption, nutritional idiosyncrasies of the cat, energy balance, carbohydrate metabolism, fat requirements, protein requirements, vitamin and mineral requirements, history and regulation of pet foods, pet food labels, nutrient content of pet foods, types of pet foods, evaluation of pet foods, feeding regimens for dogs and cats, pregnancy and lactation, nutritional care of neonatal puppies and kittens, growth, adult maintenance.

    pdf284p muasambanhan01 11-12-2023 7 3   Download

  • Part 2 book "Monitoring and intervention for the critically ill small animal - The rule of 20" includes content: Heart rate, rhythm, and contractility; neurological status, the renal system White blood cells, immune status, and antimicrobial stewardship, gastrointestinal system motility and integrity Nutritional status; temperature; drug selection and dosing regimens; pain management; veterinary nursing care; wounds and bandages; anesthesia of the critical patient

    pdf234p oursky07 24-10-2023 2 2   Download

  • To describe the nutritional status and nutrition regimen of patients with cirrhosis at the Gastroenterology Department of Military Hospital 103. Methods: A cross-sectional study was conducted on 51 cirrhotic patients with mean age of 58 yrs. In all patients, dietary intake was assessed using the 24-h recall method and their nutritional status was identified by Subjective Global Assessment (SGA).

    pdf10p viwhitewolf 11-07-2023 5 2   Download

  • Increasing world population pressure will create serious problem of food security in coming future. Entomophagy is the consumption of insects by humans, is practised in many countries around the world but predominantly in parts of Asia, Africa and Latin America yet it has not been fully used and developed as a food source.

    pdf13p nguathienthan8 20-10-2020 9 1   Download

  • IUGR infants are thought to have impaired gut function after birth, which may result in intestinal disturbances, ranging from temporary intolerance to the enteral feeding to full-blown NEC. In literature there is no consensus regarding the impact of enteral feeding on intestinal blood flow and hence regarding the best regimen and the best rate of delivering the enteral nutrition.

    pdf8p virubber2711 21-03-2020 6 0   Download

  • This study aimed to describe the feeding practices and evaluate the dietary intake during the first 7 post-operative GI days of patients. Subjects (n = 82) were post-operative GI patients undergoing care by the Surgery department and Oncology and Palliative Care Department in Hanoi Medical Uninversity Hospital, from 2015 to 2016. The nutritional intake during the first 7 post-operative GI days, types, and routes of nutritional regimens, were assessed.

    pdf8p nguyentuananh2502 03-04-2019 30 0   Download

  • This paper focuses on an autotrophic cultivation of Chlorella vulgaris, in low nitrogen-content media, using indoor photobioreactors. Nutritional factors, which controlled the Chlorella growth and the chemical composition of cells (i.e., proteins, carbohydrates, lipids), were studied. The moderate feeding of both N and P and/or their starvation in the photobioreactor were investigated in order to induce a high accumulation of lipids into Chorella cells.

    pdf18p vannhat_xq 25-02-2017 76 4   Download

  • Sports nutrition is often the missing piece in the athlete’s training regimen. The attention and effort are directed toward optimizing strength, speed, stamina, and recovery, but too often, nutrition is not the priority, resulting in performance impairment rather than enhancement. Sports medicine professionals need to be able to educate athletes on not only the what (food and drink), but also the why, when, where, and how much to consume. Athletes are bombarded with nutrition information, but much of what they read can be contradictory, confusing, or incorrect....

    pdf132p cronus75 14-01-2013 48 4   Download

  • Throughout treatment, the health care worker should ask the patient about his or her concerns regarding TB and adherence to the prescribed regimen. Below are examples of questions that health care workers can use during the initial health assessment and subsequent interactions with the patient throughout the course of treatment. The questions below are merely a starting point. Whenever possible, the health care worker should adapt such questions according to the patient’s age, family situation, education level, and cultural background.

    pdf40p chiecxedien 02-01-2013 49 3   Download

  • Organism-Specific Therapies Streptococci To select the optimal therapy for streptococcal endocarditis, the minimum inhibitory concentration (MIC) of penicillin for the causative isolate must be determined (Table 118-4). The 2-week penicillin/gentamicin or ceftriaxone/gentamicin regimens should not be used to treat complicated native valve infection or prosthetic valve endocarditis. The regimen recommended for relatively penicillin-resistant streptococci is advocated for treatment of endocarditis caused by organisms of group B, C, or G.

    pdf5p thanhongan 07-12-2010 77 2   Download

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