intTypePromotion=1
zunia.vn Tuyển sinh 2024 dành cho Gen-Z zunia.vn zunia.vn
ADSENSE

Personal hygiene

Xem 1-20 trên 30 kết quả Personal hygiene
  • This study aimed to evaluate the nutritional status and activities of daily living of older adults in a Vietnamese nursing home. A cross-sectional study included 100 older pepole aged ≥ 60 years old in a nursing home in Northern Vietnam in 2023.

    pdf9p vikoch 27-06-2024 1 1   Download

  • Part 2 book "Clinical nursing skills and techniques" includes content: Palliative care; personal hygiene and bed making; pressure ulcer care; care of the eye and ear; safe medication preparation, oral and topical medications; parenteral medications; oxygen therapy; performing chest physiotherapy; airway management; closed chest drainage systems; emergency measures for life support; intravenous and vascular access therapy; blood transfusions.

    pdf379p muasambanhan08 23-02-2024 3 1   Download

  • The study was carried out to assess the Knowledge and Practice of food hygiene among food vendors in North East Zone, Nigeria. The researchers used descriptive survey design and the population of the study was some selected food vendors in North East Zone, with population of three hundred and sixty (360) where sixty (60) of them were sampled for the study through simple random sampling technique, the instrument used for the collection of data for the study was selfstructured questionnaire and the data collected were analyzed using frequency counts and percentage.

    pdf12p vikissinger 21-12-2023 1 1   Download

  • Part 1 book "Infection control in small animal clinical practice" includes content: Historical perspective, epidemiology of nosocomial infections, patient screening, hand hygiene, surgical hand preparation, personal protective equipment, environmental cleaning and disinfection.

    pdf142p oursky08 02-11-2023 4 2   Download

  • Continued part 1, part 2 of ebook "How to open and run a successful restaurant (Third edition)" provide readers with content about: the kitchen; the dining room; hygiene, health, and safety; health restaurant personnel; public relations; employees; making your decision; eating out for restaurateurs;... Please refer to the ebook for details!

    pdf113p duonghanthienbang 05-10-2022 7 7   Download

  • Continued part 1, part 2 of ebook "Food hygiene" provide readers with content about: the supervisor's role in the management of food hygiene; the principles and application of Hazard Analysis Critical Control Point (HACCP) systems; the functions of the Industry Guides to Good Hygiene Practice; the importance and principles of good standards of personal hygiene;... Please refer to the ebook for details!

    pdf60p duonghanthienbang 05-10-2022 11 5   Download

  • "Vietnam tourism occupational skills standards in Western food preparation" cover the entry-level position of Assistant/Commis Cook who works in a hotel, restaurant or similar establishment, with the responsibility for preparing food and meal items based on Western food cuisine. Please refer to part 1 of the document.

    pdf110p charaznable 06-06-2022 13 5   Download

  • "Vietnam tourism occupational skills standards in Pastry and Bakery" cover the entry-level position for persons who work in the pastry/bakery department in a hotel, restaurant or similar establishment, with the responsibility for preparing pastry items and bread based on Western food cuisine. Please refer to the content of part 1 of the document.

    pdf92p charaznable 06-06-2022 13 4   Download

  • The study was planned to assess the Management of Menstrual Waste among Rural Families. Girls and women have very less or no knowledge about reproductive tract infections caused due to ignorance of personal hygiene and menstruation time. In rural areas, women do not have access to sanitary products or they know very little about the types and method of using them or are unable to afford such products due to high cost. So women mostly rely on reusable cloth pads which they wash and use again. Adolescent girls mostly used the sanitary pads.

    pdf7p trinhthamhodang1216 19-11-2020 16 2   Download

  • Street foods are an important part of urban diets for the low and middle income group as they are readily available and low cost. Safety of these street vended foods is of vital importance from the public health point of view in developing countries like India. A total of 148 street food stalls in fives zones of Delhi were surveyed using an observation checklist to document available foods, physical condition of vending location, food preparation and handling practices and personal hygiene of street food vendors.

    pdf8p nguaconbaynhay6 23-06-2020 32 3   Download

  • To find out suitable udder hygiene management during milking two rounds study were conducted at adapted village of institute. In first round of study data were collected from 50 farmers having total of 103 milking animal on one page questionnaire regarding management practices, cleaning and hygiene status and then by personally recording management conditions practiced under each household.

    pdf9p cothumenhmong5 17-05-2020 16 0   Download

  • Giardiasis is one of the most common parasitic infestations in children and its prevalence is high in developing countries. It is associated with low socioeconomic level, poor sanitary conditions, usage of contaminated drinking water and poor personal hygiene.

    pdf4p trinhthamhodang5 16-05-2020 29 2   Download

  • Intestinal parasitic infections are worldwide endemic and are a major public health problem of concern. The incidence is high in developing countries like India probably due to contaminated food and lack of knowledge. The stool samples from healthy individuals in slum communities of Ghaziabad were collected and examined Macroscopic for the presence adult worms or their body segments and microscopic examination both saline and iodine mounts after Formol-ether concentration technique for presence of cyst and eggs.

    pdf6p caygaocaolon3 27-02-2020 23 1   Download

  • Healthcare acquired infections also known as nosocomial infection are associated with increased morbidity and mortality among hospitalized patients and healthcare workers to an increased risk of infections. This study explores the knowledge and practices of infection control practices among health care workers in Saveetha medical college which is a tertiary care hospital. This is a cross-sectional study. A self-administered structured questionnaire was distributed to the study group (of CRRIs and nurses). Data on knowledge and practice of infection control were obtained and analyzed.

    pdf6p caygaocaolon3 27-02-2020 39 3   Download

  • Intestinal parasitic Infections are one of the major health problems in developing countries like India. The prevalence of different parasitic infections varies from one place to another and depends on many factors such as socio-economic status, hygiene, water supply, sanitation, population density, nutritional status and climatic conditions. This was a retrospective study conducted from January 2017 to December 2018 at a tertiary care hospital, Kalaburagi which is a dry, hot place. Stool samples sent from different departments irrespective of age were included in the study.

    pdf6p chauchaungayxua3 07-02-2020 22 4   Download

  • Raw milk and milk products are traditional staple diets that are popularly consumed by both rural and urban population of Northern Nigeria and many other parts of Africa. The aim of the study was to isolate E. coli from unpasteurised raw milk and milk products (Madara, Kindrimo, Nono and Manshanu) during the rainy and dry seasons in Abuja in order to ascertain the hygienic status of the dairy products. Three hundred unpasteurised raw milk and its products were collected in both rainy and dry seasons respectively.

    pdf10p nguathienthan2 25-12-2019 5 0   Download

  • The adoption of mulberry cultivation and silkworm rearing technologies by the sericulture farmers was studied in Krishnagiri district. The data were collected from the selected sample ninety sericulturists with a structured schedule by using personal interview methods. Three categories of sericulturists viz. full adoption, partial and non-adoption were made. Adoption on mulberry cultivation practices was high on mulberry variety (100%), seriboost/ poshan (100 %), spacing (84.44 %) and chemical fertilizer (78.88 %).

    pdf5p cothumenhmong1 10-12-2019 11 1   Download

  • Adolescence is a transition period from childhood to adult life during which pubertal development and sexual maturation take place, thus making physiological development a challenge adolescents have to face. There is a substantial lacuna in the knowledge towards menstruation among adolescent girls; hence, an attempt was made to study on Menstruation and Personal hygiene among Adolescent girls. Ex post facto research design was used for the study. The locale of the study was Midjil of Mahabubnagar district in Telangana State.

    pdf6p nguaconbaynhay1 08-12-2019 21 1   Download

  • The following pages represent an attempt to put before the rural population a systematic treatment of those special subjects included in what is popularly known as Hygiene as well as those broader subjects that concern the general health of the community at large. Usually the term "hygiene" has been limited in its application to a study of the health of the individual, and treatises on hygiene have concerned themselves almost entirely with discussing such topics as food, clothing, exercise, and other questions relating to the daily life of a person.

    pdf205p hotmoingay8 30-01-2013 45 1   Download

  • Propaganda; Australasian Medical Congresses. Committee appointed; Auckland Congress, 1914, Report presented, Nature of Notification recommended; Melbourne Conference, 1922, Review of Legislation, Comments and Recommendations; England, Committee recently appointed to report on Venereal Diseases 5 Section 5.

    pdf46p hotmoingay8 30-01-2013 48 2   Download

CHỦ ĐỀ BẠN MUỐN TÌM

ADSENSE

nocache searchPhinxDoc

 

Đồng bộ tài khoản
2=>2