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Plant dry weight

Xem 1-20 trên 212 kết quả Plant dry weight
  • A study was conducted at Bangladesh Agricultural Research Institute’s greenhouse with 48 maize genotypes through hydroponic culture. Morphologically, plants behave differently in low phosphorus conditions than in normal phosphorus environments. Large augmented roots were found in the plant in low phosphorus conditions. The results revealed that chlorophyll contents, shoot length, root length shoot dry weight, root dry weight, leaf area, and root/shoot ratio might be considered critical traits for screening low phosphorus tolerant maize at the seedling stage.

    pdf20p lyhuyenthu 31-01-2023 7 2   Download

  • The objective of the study "Effects of some commercial products on root and crown rot caused by Phytophthora cactorum in apple cultivation" was to evaluate the effects of eleven commercial products (bio-pesticides, fertilizers, and activators) on P. cactorum by comparing plant growth parameters (trunk diameter, plant height, number of branches, and root dry weight). Trials were conducted according to a randomized complete block design with three replicates in a greenhouse in 2 consecutive years.

    pdf9p lyhuyenthu 31-01-2023 6 2   Download

  • Results revealed that different biofertilizer treatments increased the microbial counts (total microbial counts, azotobacter, azospirilla, phosphate dissolving bacteria (PDB) and VAM), the growth parameters (plant height, stem diameter, initiative branching point, number of branches, fresh weight and dry weight) and some chemical constituents such as total chlorophyll, crude protein, crude fiber and ash% compared to untreated plants.

    pdf10p schindler 30-12-2021 15 0   Download

  • Results revealed that crop sequence decreased significantly numbers (m2 ) and dry weight of grassy, broad-leaved and total weeds (g/m2 ) in both seasons. Sowing pea after clover/sorghum and clover/peanut decreased the numbers (m2 ) and dry weight of weeds (g/m2 ) and increased significant plant height, number of branches/plant.

    pdf12p schindler 30-12-2021 8 0   Download

  • The objective was to understand how the additional nutritional dynamics associated with crayfish influence the basil crop. Both fresh and dry basil plant weights were collected after harvest, followed by leaf nutrient analysis. Leaf chlorophyll content, water pH, nitrogen and temperature were measured periodically.

    pdf6p schindler 30-12-2021 11 0   Download

  • The obtained results showed that as the concentration of heavy metals increased in soil, the fresh and dry weights of the growing plants gradually decreased. The application of 200 mg kg−1 soil of Pb and Cd reduced the fresh weights of shoot and root (up to 76.6% and 64.3%; 88.5% and 80.80%, respectively), shoot and root length (up to 71.6% and 94.1%; 83.2% and 95.1%, respectively).

    pdf5p schindler 30-12-2021 10 0   Download

  • This study investigated the effect of foliar application of putrescine on growth, biochemical, essential oil percent and morpho-anatomical characteristics of Thymus vulgaris L. under water deficit conditions. In pot experiments, plants were grown under two different irrigation levels 70–80% and 30–40% of water holding capacity and foliar sprayed with putrescine at 0, 0.1 and 0.2 mM twice at 10 and 50 days after transplanting.

    pdf9p schindler 30-12-2021 19 0   Download

  • We derived a protein hydrolysate with rich content, which includes proteinogenic and nonproteinogenic amino acids, from chicken feathers by using an alkaline hydrolysis procedure with high yield success. After foliar application of aqueous solutions (0.05%, 0.075%, and 0.1%) of chicken feather protein hydrolysate (CFPH) to the seedlings of wheat (Triticum aestivum L. ‘Altındane’ and ‘Bezostaya’), their effects were evaluated on important physiological and biochemical parameters.

    pdf13p tudichquannguyet 29-11-2021 19 1   Download

  • A field experiment was conducted to determine the effect of sulphur, zinc and boron treatment combinations on plant growth, yield and its attributes on mustard at Central Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P).

    pdf7p cothumenhmong11 11-05-2021 13 2   Download

  • A field experiment conducted during 2014-15 and 2015-16 at Crop Research Farm, Department of Agronomy, Naini Agricultural Institute, SHUATS, Prayagraj (U.P.); to evaluate the productivity and profitability of wheat as influenced by planting methods and nutrient resources eastern Uttar Pradesh. Data revealed that planting methods; system of wheat intensification (SWI) found significantly higher plant height, plant dry weight, leaf area index, grains/spike, 1000-grain weight, grain yield, straw yield and economics of wheat over to FIRBS and conventional method of planting.

    pdf11p trinhthamhodang11 27-04-2021 11 2   Download

  • Maize is one of the most important cereal crops in India contributing significantly towards food and nutritional security. The experiment was carried out to study the effect of nitrogen levels and plant growth regulator (PGR) on plant dry weight, crop growth rate (CGR) and yield attributes in maize crop. The experiment was conducted during Rabi season of 2019-20 at Crop Research Farm, Department of Agronomy, Naini Agricultural Institute, SHUATS, Prayagraj (U.P.).

    pdf9p trinhthamhodang11 27-04-2021 8 1   Download

  • The influence of soil moisture on the infection, hyphal development and uptake of P of a VA mycorrhizal fungus Glomus fasciculatum in Quinoa was studied at four different moisture levels (-0.2; -0.6; -1.2 and -2.4 MPa). Maximum increase in dry weight was observed at -0.2 MPa level. There was a proportionate increase in total P content in shoot and root of a plant at decreased moisture levels.

    pdf4p trinhthamhodang11 27-04-2021 7 1   Download

  • In the present investigation T4 – Electric field treatment (100mA) exposure of 1 minute performed best results in field parameters like plant height (cm) 90 DAT, days to first flower initiation, number of flowers per cluster, days to first fruits set, number of fruits per cluster, number of fruits per plant, days to maturity, fruit weight (g), fruit yield per plant (kg), number of seeds per fruit, 1000 seed weight and in lab parameters like germination percentage, shoot length, root length, seedling length, fresh weight, dry weight, seed vigour index - I and seed vigour index - II followed ...

    pdf7p trinhthamhodang11 27-04-2021 15 1   Download

  • The rate of growth of seedling, the rate of increase of root, shoot, area of the first leaf and the dry weight of the crop plant was faster due to treatment of the seed with whey in comparison to the untreated control. Other parameters may also be incorporated such as increase in the number of cells and biochemical content of the cells, tissue and the whole plant accumulated or stored as a result of chain of synthetic process of which raw material are basically provided by the photosynthesis. Thus the photosynthesis is the key point to make available the raw material for the growth.

    pdf6p chauchaungayxua10 19-03-2021 9 2   Download

  • The experiments comprising of 9 treatments, viz. Phosphorus at 40, 50 and 60 kg/ha along with 3 levels of Gypsum at 200, 300 and 400 kg/ha. It was laid out in a Randomized Block Design and replicated thrice. Maximum plant dry weight was recorded with Phosphorus 60 kg/ha along with Gypsum 400 kg/ha. Yield attributes namely more number of pods/plant and kernel yield was recorded with Phosphorus at 60 kg/ha along with Gypsum at 300 kg/ha. Net Returns and Benefit Cost Ratio was also recorded in the aforesaid treatment.

    pdf4p chauchaungayxua10 18-03-2021 4 1   Download

  • The Treatments consists of 2 levels of Potassium viz. K1(40 kg K2O/ha), K1(50 kg K2O/ha) and 4 levels of Iron viz.10 and 20 kg/ha as basal and 0.1 and 0.2% as foliar application. There were 9 treatments each being replicated thrice and laid out in Randomized Block Design. The results revealed that treatment T8 (50kgs potassium + 0.2% iron) recorded maximum Dry weight, Number of cobs per plant, cob length, cob girth , cob weight without husk, cob yield without husk, Green fodder and B: C ratio.

    pdf6p chauchaungayxua11 23-03-2021 10 2   Download

  • A field experiment conducted on the effect of organic treatments and spacing on growth and yield parameters of kalmegh under rabi season 2017-18 at college of Horticulture, Rajendranagar revealed that interaction between organic treatments and spacing significantly influenced growth and yield parameters. The treatment M1S1 - FYM 30 t/ha + AMC (7.5 l/ha) with spacing S1 (15 x15 cm) recorded maximum plant height (45.64 cm) at harvest, followed by M3S3- Neem cake 7.5 t/ha + AMC 7.5 l/ha with spacing S3 (30 x 45 cm). Minimum was recorded in M5S3 – control at spacing (S3- 30 x 45 cm).

    pdf7p chauchaungayxua11 23-03-2021 7 2   Download

  • The treatments consisted of soil application of three nitrogen levels (100, 120, 140 kg/ha) and three Iron levels (10, 20, 30 kg/ha). There were 10 treatments each replicated thrice. The experiment was laid out in Randomized Block Design. Maximum result showed in growth parameters viz. plant height, Number of leaves per plant, Dry matter production, were recorded highest inT9 nitrogen 140 kg/ha + Fe 30 kg/ha and yield parameters viz. number of cobs per plant, number of grains per cob, test weight...

    pdf8p chauchaungayxua11 23-03-2021 12 2   Download

  • The plant-microbe interaction effect of these bacteria, either singly or in combination, on growth and development of maize (Malviya Hybrid Maize 2) were also studied. The results reveal that the combination of BHU8 with RRE3 proved to be most beneficial and efficient with regards to many of the growth parameters like shoot and root length, number of leaves, shoot and root fresh weight, shoot, root dry weight and chlorophyll content.

    pdf8p chauchaungayxua10 18-03-2021 12 2   Download

  • This study was conducted at A field experiment was carried out in the farmer field adjoining, RAK College of Agriculture, Sehore (Madhya Pradesh) during 2015 and 2016. Field experiment consisting of Plant Growth Hormones MH @ (100 and 150 ppm), Cycocel @ (500 and 1000 ppm), NAA @(50 and 100 ppm), GA3 @(150 and 200 ppm) and water spray as control to study the influence of plant growth Hormones on morphology and yeild of Coleus forskohlii (Willd) Briq.

    pdf10p chauchaungayxua10 18-03-2021 8 2   Download

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