Pod yield
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Mungbean yield is affected by many biological and abiotic factors, in which the blooming flowers and asynchronous in pods are the main causes. The fastest way to improve mungbean yield is to use genotypes available through Ethyl Methane Sulphonate (EMS) mutations and in combination with molecular markers (SSRs and SNPs).
11p viblackwidow 07-04-2023 6 2 Download
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The cultivated peanut (Arachis hypogaea L.) is an important oil and food crop in the world. Pod- and kernel-related traits are direct factors involved in determining the yield of the peanut. However, the genetic basis underlying pod- and kernel-related traits in the peanut remained largely unknown, which hampered the improvement of peanut through marker-assisted selection.
9p vinarcissa 21-03-2023 2 1 Download
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The 100-pod fresh weight (PFW), 100-seed fresh weight (SFW), 100-seed dry weight (SDW) and moisture content of fresh seeds (MCFS) at the R6 stage are crucial factors for vegetable soybean yield. However, the genetic basis of yield at the R6 stage remains largely ambiguous in soybean.
15p vihagrid 30-01-2023 4 3 Download
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Results indicated that different biofertilizer treatments and their interactions significantly increased prosopis yield (pod number and pod weight), chemical analysis of leaves and branches (total carbohydrates, digestive protein, total digestive nutrients and total flavonoids)
9p schindler 30-12-2021 6 0 Download
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Pod filling stage considers as a receiver (sink), which reflects plant performance during previous growth stages. In order to study, the influence of drought imposed at different growth stages, and the impact of foliar applied glycine betaine (GB) and proline on the status of osmolytes and antioxidant defense system of pea plant during pod filling stage, a field experiment was conducted in 2012/2013 and 2013/2014 on clay loam soil.
14p schindler 30-12-2021 14 0 Download
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The concentrations of foliar treatments were two levels for each treatment; the first level was 0 mM which served as control, and the second level was 1 mM SA, 0.5 mM Spd and 5 mM GB, in addition to their combinations.
13p schindler 30-12-2021 15 0 Download
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The results showed that soybean planted early (i.e. mid-June) suffered less PSB attack resulting in low seed damage and high yields. This suggests that mid-June is the best period to plant soybean to avoid PSBs for maximum yields in northern Ghana.
5p schindler 30-12-2021 12 0 Download
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This study aimed at identifying appropriate combinations of cultivar and insecticide spraying times for the management of economically important insect pests of cowpea in northern Ghana. The study was conducted in two successive rainy seasons at two locations situated in the Sudan and Guinea Savannah zones of northern Ghana.
7p schindler 30-12-2021 14 0 Download
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To continue to meet the increasing demands of soybean worldwide, it is crucial to identify key genes regulating flowering and maturity to expand the cultivated regions into short season areas. Although four soybean genes have been successfully utilized in early maturity breeding programs, new genes governing maturity are continuously being identified suggesting that there remains as yet undiscovered loci governing agronomic traits of interest.
12p vibeauty 23-10-2021 5 0 Download
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Improving the yield and fiber quality of upland cotton is a goal of plant breeders. However, increasing the yield and quality of cotton fibers is becoming more urgent. While the growing human population needs more cotton fiber, climate change is reducing the amount of land on which cotton can be planted, or making it difficult to ensure that water and other resources will be available in optimal quantities.
16p visilicon2711 20-08-2021 8 1 Download
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The present study aims to study the effects of biofertilizers potential of Arbuscular Mycorrhizal Fungi (AMF) and Bradyrhizobium japonicum (B. japonicum) strains on yield and growth of drought stressed soybean (Giza 111) plants at early pod stage (50 days from sowing, R3) and seed development stage (90 days from sowing, R5).
21p vijichea2711 28-05-2021 9 1 Download
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Yield in chickpea is influenced by many different components including number of primary branches per plant, number of secondary branches per plant, number of pods per plant, number of seeds per pod, seed yield per plant and many other traits. All of these traits can potentially be improved through selection as long as there is sufficient genetic variation.
11p cothumenhmong11 11-05-2021 14 2 Download
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An experiment was conducted during kharif of 2018 at the research farm of School of agricultural research and rural development, Nagaland University, Medziphema to determine the performances of 12 vegetable type pigeon pea genotypes for 11 yield attributing traits under foothill conditions of Nagaland.
4p caygaocaolon11 21-04-2021 14 1 Download
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In view of this, intensive interventions such as CFLDs on Chickpea were conducted at farmer’s field in participatory mode by KVK, Dholpur to introduce and disseminate improved varieties of Chickpea to increase the crop yield during Rabi seasons of year 2016-17 to 2019-20.
12p caygaocaolon11 21-04-2021 18 1 Download
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In India, oilseed Brassica are grown over an area of about 6.3 million hectares with an annual production of 7.92 million tones with an average yield of 1304 kg/ha whereas in Rajasthan it was still 1422kg/ha. The severe attack of many diseases not only deteriorates the quality of the seed, but also reduces the oil content considerably. Among the diseases, white rust caused by Albugo candida (Pers. Ex Hook) O. Kuntze, is an important disease of a wide variety of Brassica crops. Its infection causes disfiguring white pustules on leaves, flowers stems and pod leading to yield losses.
6p chauchaungayxua10 19-03-2021 16 1 Download
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The present investigation was carried out for, Correlation studies and Path Coefficient Analysis in Chickpea (Cicer arietinum L.). Correlation studies showed that the traits viz. harvest index, number of pods per plant, 100 seed weight, number of seeds per pod and plant height exhibited positive and highly significant genotypic correlation with seed yield.
7p chauchaungayxua10 19-03-2021 13 1 Download
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The experiments comprising of 9 treatments, viz. Phosphorus at 40, 50 and 60 kg/ha along with 3 levels of Gypsum at 200, 300 and 400 kg/ha. It was laid out in a Randomized Block Design and replicated thrice. Maximum plant dry weight was recorded with Phosphorus 60 kg/ha along with Gypsum 400 kg/ha. Yield attributes namely more number of pods/plant and kernel yield was recorded with Phosphorus at 60 kg/ha along with Gypsum at 300 kg/ha. Net Returns and Benefit Cost Ratio was also recorded in the aforesaid treatment.
4p chauchaungayxua10 18-03-2021 4 1 Download
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The present study entitled “Genetic Divergence in Black gram [Vigna mungo (L.) Hepper]” was conducted with 56 genotypes and two checks namely Pant U-31 and Pratap Urd-1during Kharif- 2019 at the Experimental farm, RCA, MPUAT, Udaipur. The genotypes were planted in augmented RBD design in four blocks. Mean squares due to genotypes were significant for plant height, number of branches per plant, number of pods per plant and pod length out of twelve characters as divulge from ANOVA.
9p chauchaungayxua10 18-03-2021 10 2 Download
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Correlation and path analysis was worked out among thirty chickpea genotypes with three replications under both rainfed and irrigated conditions utilising yield, drought tolerant traits and mechanical harvestable traits during rabi, 2018 at Regional Agricultural Research Station, Nandyal, Andhra Pradesh, India. Biological yield per plot and harvest index exhibited significant positive correlation with seed yield and drought tolerance index. 100 seed weight and number of pods per plant also contributed positively to DTI and seed yield under rainfed conditions.
13p chauchaungayxua11 23-03-2021 22 2 Download
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Cowpea [Vigna unguiculata (L.) Walp.] is a legume whose immature pods are consumed and marketed. However, it suffers yield losses due to attacks of aphid-transmitted mosaic disease. The present work is a study of the genetic resistance of twelve (12) varieties of vegetable cowpea to Cowpea Aphid-Borne Mosaic Virus (CABMV) at Kamboinsé. The objective of the study was to contribute to the enhancement and improvement of yields through the development of vegetable cowpea varieties resistant to CABMV.
12p chauchaungayxua11 23-03-2021 12 2 Download