Postharvest plant diseases
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Ebook "Post-harvest pathology: Plant pathology in the 21st century, contributions to the 10th International congress, ICPP 2013 (Volume 7)" collection of papers includes some of the presentation given at the International congress of Plant Pathology held in Beijing in 2013 in the session of Recent Development in Postharvest Pathology. Fruit production for human consumption is an important part of the market economy.
137p manmanthanhla0201 26-02-2024 3 1 Download
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Anthracnose is the most prevalent and devastating fungal disease both before and after harvesting of mango worldwide. The anthracnose pathogen infects fruit in the field and remains quiescent until the fruit is harvested and starts to ripen. This is the major constraint in the commercialization of fresh mango.
10p viengels 25-08-2023 3 2 Download
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Rose is an important economic crop in horticulture. However, its field growth and postharvest quality are negatively affected by grey mould disease caused by Botrytis c. However, it is unclear how rose plants defend themselves against this fungal pathogen.
17p vijichea2711 28-05-2021 8 1 Download
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Mexico is considered the diversification center for chili species, but these crops are susceptible to infection by pathogens such as Colletotrichum spp., which causes anthracnose disease and postharvest decay in general.
13p vijichea2711 28-05-2021 16 1 Download
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Under this study, botanicals, plant volatiles, organic acids, organic salts and essential oils were used against E. carotovora subsp. carotovora under in vitro. Based on antibacterial efficacy, curative application was formulated against decay in carrot by dipping under laboratory conditions. Out of these all treatments, EC formulated consortia (cinnamon + lemongrass + thyme) oils at 0.1% given the better results against disease reduction (98.0%), weight loss (3.0%), and preserve the edible nature.
16p nguaconbaynhay7 15-08-2020 18 2 Download
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The present investigations intended to revise the effect of inorganic salts as post-harvest treatment aiming at reduction severity of banana anthracnose, a predominant postharvest disease of banana caused by Colletotrichum musae. Experiments were carried out during 2016 in department of plant pathology, UAS, Dharwad.
7p angicungduoc5 14-06-2020 12 0 Download
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aqueous plant extracts against storage Bacterial soft rot is one of the most common diseases of vegetables including potato which is found both in field and storage. Although, various micro-organisms are responsible for the soft rot disease in potato but Erwinia carotovora is mostly responsible for this disease. Use of chemical antibiotics on stored products can lead to the development of multidrug resistance in various human pathogenic bacteria causing severe health complications.
10p cothumenhmong4 23-03-2020 12 1 Download
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Fusarium, Colletotrichum and Penicillium spp. are the well-known pathogen that causes post-harvest plant diseases of the crops. Mainly it influences the fruit crop which plays the most important role in the economy of the many fruit-producing countries, so for the management of these post-harvest pathogens, it should need a specific management strategy. So, keeping in view the study was investigated in the laboratory of the Dept. of Mycology and Plant Pathology, Institute of Agricultural Sciences, BHU, Varanasi.
9p chauchaungayxua4 18-03-2020 13 1 Download
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Presentation article soil and pH, cooling, plant spacing, trellising, stimulation of bottom breaks on new plants, planting, stimulation of bottom breaks on old plants, building the canopy, weed control, fertiliser, disbudding, irrigation, pests, mites, botrytis flower blight, aphids, thrips, white fly, diseases, powdery mildew, flower harvesting, downy mildew, cane diseases, soil-borne diseases, postharvest handling, hydroponics and soil-less culture.
12p bichxuan01643027348 07-08-2019 21 0 Download
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The damage of chilli, an important spice fruit, comes from fungal diseases caused mainly by Aspergillus niger and Colletotrichum sp. The fungi on chilli fruits would directly harm consumers’ health. Plant extracts containing bio-active compounds with antimicrobial properties could be a good possible solution to deal with the fungi.
10p vixyliton2711 12-04-2019 20 0 Download