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Solanaceae crops

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  • Ebook "Edible medicinal and non-medicinal plants - Volume 12: Modified stems, roots, bulbs" covers selected plant species with edible modified stems, roots and bulbs in the families Solanaceae, Tropaeolaceae and Zingiberaceae. The edible species dealt with in this work include wild and underutilized crops and also common and widely grown ornamentals. To help in identification of the plant and edible parts coloured illustrations are included.

    pdf701p damtuyetha 16-02-2023 4 1   Download

  • Pepper is a major crop species of the Solanaceae family, largely appreciated for its high nutritional and healthy contribution to human diets. In the Mediterranean basin, the favorable pedoclimatic conditions enhanced the selection of several diversified landraces cultivated pepper (Capsicum annuum), for whom Italy can be considered a main pole of diversification.

    pdf16p vihagrid 30-01-2023 5 3   Download

  • Tomato (Solanum lycopersicum L.) regarded as poor man’s apple is one of the most remunerable and amply cultivated vegetable crop belonging to family Solanaceae. Among several diseases affecting tomato, Septoria leaf spot has procured the status of a major disease and was prevalent in all the three districts of the valley surveyed during kharif, 2018 with overall disease incidence and intensity of 61.86 per cent and intensity 33.39 per cent.

    pdf6p trinhthamhodang11 27-04-2021 22 1   Download

  • Chilli (Capsicum annuum L.) is an important vegetable cum spice crop valued for its aroma, taste, flavor and pungency grown in all parts of world. It belongs to the family solanaceae with the chromosome number 2n=24 and centre of origin of hot chilli is Mexico. chilli is one of the most valuable spice crop than other spices. Chilli is cultivated largely for its fruit all over the India. It is used in India as a principle ingredient of various curries, and chutneys, it is also used for vegetables, spices, medicinal, condiments, sauces and pickles with great nutritional value.

    pdf8p caygaocaolon11 21-04-2021 13 1   Download

  • Chilli (Capsicum annuum L.) is an important vegetable cum spice crop valued for its aroma, taste, flavor and pungency grown in all parts of world. It belongs to the family solanaceae with the chromosome number 2n=24 and centre of origin of hot chilli is Mexico. chilli is one of the most valuable spice crop than other spices. It is used in India as a principle ingredient of various curries, and chutneys, it is also used for vegetables, spices, medicinal, condiments, sauces and pickles with great nutritional value. India has become world’s largest producer and exporter of chilli.

    pdf9p caygaocaolon11 21-04-2021 12 0   Download

  • Black night shade (Solanum nigrum L.) belongs to the family ‘Solanaceae’ is an important medicinal plant which has tremendous medicinal value. The plant contains alkaloids like solamargine, solanigrine and solasonine. The herb is credited with emollient, antiseptic, leucoderma, piles, ulcer, asthma and eye troubles. Makoi leaves are also known to suppress carcinogenesis and have high market value. Farmers growing this crop will also get high net return.

    pdf7p chauchaungayxua8 03-10-2020 15 1   Download

  • There exists a lot of controversy regarding the prevalence of strains in the various parts of the world. In India, however, scant information is available about the prevalence of biovars/races and strains in various parts of the country. Understanding local pathogen genetic diversity is the first step in a successful breeding and integrated disease management programme. One of the purposes of the present investigation on six isolates of R.

    pdf18p dayhoctainha 10-09-2020 17 1   Download

  • Tomato (Lycopersicon esculentum Mill) is one of the most important vegetable crops of the family Solanaceae. Survey for prevalence and severity of late blight of tomato was conducted in three vegetable growing districts of Kashmir valley viz. Anantnag, Baramulla and Budgam. Maximum disease incidence (10.24%), intensity (3.79%) and infected fruits (4.06%) were observed in district Anantnag, followed by district Budgam with 9.67% disease incidence, 3.14% disease intensity and 3.50% infected fruits and the least disease incidence (09.33%), disease intensity (3.04%) and infected fruits (3.

    pdf12p angicungduoc5 12-06-2020 10 1   Download

  • Tomato (Solanum lycopersicum L.) is one of the most important vegetable crop belongs to family Solanaceae. The production quality of tomato affected by array of biotic and abiotic stresses. Of these, biotic factors especially viruses are major constraint in tomato production. Among viruses infecting tomato, Tomato leaf curl virus (ToLCV), Tomato spotted wilt virus (TSWV), Cucumber mosaic virus (CMV), Tomato mosaic virus (ToMV), and Tobacco mosaic virus (TMV) presently known to contribute consistently to yield losses of tomato crop.

    pdf7p angicungduoc4 26-04-2020 15 0   Download

  • The cultivated tomato (Solanum lycopersicum L.) is economically one of the most important and widely grown plants of the Solanaceae family. Epidemics of Tomato leaf curl virus associated with upsurge of whiteflies (Bemasia tabacci) on tomato crop has been frequently reported which up to 100% yield losses (Shelat, et.al, 2014). In all twenty six samples were collected to see the presence of tomato leaf curl virus (ToLCV).

    pdf6p kethamoi4 18-04-2020 15 1   Download

  • microsatellite markers Tomato (Solanum lycopersicum L.) is one of the most important economically plants in the family Solanaceae. Information about genetic diversity of any crop is important for successful employment of breeding programme and is of great significance to attain sustainability in crop production. The objective of this study was to evaluate the genetic diversity of 24 genotypes of tomato collected from ICAR-IIVR, Varanasi, India, using 25 simple-sequence repeats (SSRs). A total of 64 alleles were detected at an average of 2.720 alleles per SSR locus.

    pdf8p trinhthamhodang4 22-03-2020 8 0   Download

  • Tomato (Lycopersicon esculentum L.) is the world’s largest vegetable crop after potato and sweet potato, belongs to family Solanaceae. It was universally treated as ―protective food‖ because of its special nutritive value. Fusarium wilt of tomato is one of the most devastating diseases, caused by Fusarium oxysporum f.sp. lycopersici. It is a soil borne pathogen which causes serious loss in tomato production and attacks plants through roots at all stages of plant growth.

    pdf10p trinhthamhodang3 22-02-2020 18 1   Download

  • Potato (Solanum tuberosum L., 2n= 4x= 48) is one of the major food crops of the world which can supplement the food needs of any country in a substantial manner. It is a perennial plant of the Solanaceae or nightshade family, commonly grown for its starchy tuber content. Mulching plays a very important role in the potato production. It has numerous advantages, it reduces labour required in cultivation and does not harm the crop.

    pdf9p chauchaungayxua3 07-02-2020 11 0   Download

  • Cold stress is a major environmental factor in plant life cycles. Nicotiana benthamiana, which belongs to the family Solanaceae, is one of the most commonly used model species in plant–microbe interaction studies. This study will also be a valuable resource for crop improvement studies under abiotic stress conditions for Nicotiana plants.

    pdf25p vikimsa 22-02-2019 25 2   Download

  • The number of spores of vesicular-arbuscular mycorrhizal (VAM) fungi occurring in the rhizospheric soil of 14 crops was investigated using traditional wet-sieving/decanting methods. The aim of the study was to determine the effect of some agronomy species (Gramineae, Leguminosae, Solanaceae, Labiatae, Cruciferae, Umbellifera, and Alliaceae) on VAM spores numbers in the rhizosphere.

    pdf5p vitamix 15-02-2019 14 1   Download

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