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South odisha
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The present investigation was conducted to find out the suitability of newly evolved varieties of guava for growing under Bhubaneswar condition.
10p
trinhthamhodang1218
26-02-2021
11
1
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The farmers are using local cultivators ie Jhain Mung which gives poor yield. Generally the farmers are not adopting any nutrient and biofertilizer application and YMV is the major reason for poor yield in this area. As the crop is grown in residual soil moisture, the crop faces water stress condition many times. One of the major constraints of poor yield and spread of green gram, is the non-availability of suitable high yielding variety to replace the traditional varieties.
7p
gaocaolon9
22-12-2020
11
1
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Status of food grain crops, constraints and measures for higher production in southern Odisha, India
The Southern Odisha comprising of ten districts accounts for 40 per cent of geographical area and 27 per cent (11.46 million) of the population of the state. The region receives more than 200 mm of rainfall in each month from June to September and in October it receives 121 mm rainfall. The net area sown is 1.93 million ha (36% net area of the state) out of 5.42 million ha in the state.
10p
nguaconbaynhay7
15-08-2020
13
1
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The field experiment was conducted during Kharif season of 2019-20 at farmer’s field of Bagoi, Arakhia and Saharadiavillages of Jagatsinghpur district in Odisha to study the effect of herbicides on growth of composite weed flora and productivity of transplanted puddle rice.
6p
nguaconbaynhay7
15-08-2020
14
1
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The coastal belt of Odisha extends over 480 kilometers from mouth of Subarnarekha river in the north to the Chilika lake in the south. The plain occupies the outfall regions of major rivers like Mahanadi, Bramhani, Baitarani, Subarnarekha and Rusikulya. It covers one of the most fertile land in the eastern parts of the country and support the major food grain production in the state. But due to the proximity of sea, cyclonic hazard and saltwater ingress through tidal channels have restricted the availability of acceptable quality of water for irrigation as well as drinking.
7p
nguaconbaynhay7
15-08-2020
15
1
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An investigation was carried out at Agrometeorological field, Central Research Farm, Odisha University of Agriculture and Technology, Bhubaneswar in rabi season, 2017 in natural condition on study of various aspects of effect of weather (maximum temperature, minimum temperature, rainfall, maximum relative humidity, minimum relative humidity, wind velocity, bright sunshine hours and evaporation) on infestation of P. grisea in rice (in the varieties Khandagiri and Lalat). In rabi season among the two varieties, Lalat variety showed the higher blast incidence (2.
8p
angicungduoc5
14-06-2020
8
1
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The field experiment was conducted during kharif season of 2015 at research farm of College of Agriculture, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha to find out the effect of planting techniques on yield and yield component of two rice cultivars (Naveen and Pooja) under two dates of Sowing (27th June and 11th July) as three establishment methods (Direct seeding, unpuddled transplanting, puddled transplanting).
6p
trinhthamhodang5
16-05-2020
20
1
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Early sowing of rice by 20 June produced significantly the highest grain yield followed by normal (5 July) and late sowings (20 July) and the yield of its stubble crop also followed the similar trend. The combined grain yields of early sown rice-ratoon and the rice equivalent yield (REY) of early sown green gram was significantly higher by 8.64% and 23.74% than normal and late sowings, respectively in rice-ratoon-green gram system. The combined REY in modified system of rice intensification (MSRI)-ratoon-green gram system was 7.33% and 33.
15p
kethamoi4
16-04-2020
7
1
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A study was conducted at College of Agricultural Engineering and Technology, Odisha University of Agriculture and Technology, Bhubaneswar during 2014-15 to find out the water requirement of South Eastern Ghat zones of Odisha. Water plays a vital role for every living being. Water is and will become scarce natural resource in the near future. A clear understanding of the water balance is essential for exploring water saving measures.
8p
trinhthamhodang1212
06-04-2020
18
2
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The present study was conducted by KVK, Jagatsinghpur during 2016-17 in the rabi seasons with sixty numbers frontline demonstrations across in two clusters of Bagoi village in kujanga block of district Jagatsinghpur. The results of demonstrations showed that farmers could increase the Green gram productivity by adopting improved variety and improved production technology. From the front line demonstrations, it was observed that the improved Green gram variety IPM-02-14recorded the higher yield (748kg/ha) compared to the farmers' practices variety (553 kg/ha).
9p
trinhthamhodang4
22-03-2020
15
0
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A field experiment was conducted in Central Farm of OUAT, Bhubaneswar, to determine the water use efficiency of sunflower under deficit drip irrigation during the year 2018-19. Five treatment levels of irrigation i.e. at field capacity, 20 per cent, 40 per cent and 60 per cent MAD level of irrigation under drip irrigation method and one farmers practice under furrow irrigation method as control with 5 replications was considered for the experiment with RBD design. The maximum water use efficiency of 11.
7p
chauchaungayxua3
07-02-2020
13
0
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