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Table grapes

Xem 1-19 trên 19 kết quả Table grapes
  • Giáo án Tiếng Anh lớp 2 - Unit 12: At the café được biên soạn với mục tiêu nhằm giúp các em học sinh nói được chữ cái A/a, các từ grapes, cake, table và các cụm từ/câu có chứa /a/ và grapes, cake, table trong một bài hát; nghe và xác định các từ grapes, cake, table; viết chữ cái A/a và hoàn thành các từ _rapes, _ake, _able,... Mời quý thầy cô và các em học sinh cùng tham khảo chi tiết nội dung giáo án!

    doc21p bachtudu 11-11-2021 60 12   Download

  • Aroma, berry firmness and berry shape are three main quality traits in table grape production, and also the important target traits in grapevine breeding. However, the information about their genetic mechanisms is limited, which results in low accuracy and efficiency of quality breeding in grapevine.

    pdf15p vijichea2711 28-05-2021 11 1   Download

  • In this study, Sangli scored one of the highest grape producing districts in Maharashtra. Production parameters revealed that 80% of total production in Maharashtra is exported to European Countries and Canada. In the present study, focus has been given on increasing productivity as well as the tonnages of export of best quality grapes, so that it can play an important role in feeding the world with Indian table grapes according to consumer’s demand worldwide by 2050.

    pdf8p cothumenhmong7 09-09-2020 12 1   Download

  • Domestication and selection of Vitis vinifera L. for table and wine grapes has led to a large level of berry size diversity in current grapevine cultivars. Identifying the genetic basis for this natural variation is paramount both for breeding programs and for elucidating which genes contributed to crop evolution during domestication and selection processes

    pdf19p vihashirama2711 21-05-2020 13 1   Download

  • Berry size is considered as one of the main selection criteria in table grape breeding programs. However, this is a quantitative and polygenic trait, and its genetic determination is still poorly understood. Considering its economic importance, it is relevant to determine its genetic architecture and elucidate the mechanisms involved in its expression.

    pdf17p vihashirama2711 21-05-2020 13 0   Download

  • Gibberellins (GA3) are the most sprayed growth regulator for table grape production worldwide, increasing berry size of seedless varieties through pericarp cell expansion. However, these treatments also exacerbate berry drop, which has a detrimental effect on the postharvest quality of commercialized clusters.

    pdf18p viharuno2711 21-04-2020 19 2   Download

  • An investigation was carried out for evaluating the table grape genotypes against incidence of mites in Sector No. 70, UHS, Bagalkot, Karnataka after fore pruning (October) 2016 at different phenological stages. Results revealed that among 12 grape genotypes studied, significantly lowest mites population was recorded in Red Globe (T12) (8.63 mites/sq. inch of leaf) after 115 DAP. Significantly the highest population of mites was recorded in Fantasy Seedless (T10) (14.48 mites/sq. inch of leaf) after 115 DAP. Correlation studies revealed that the incidence of mites per sq.

    pdf9p nguathienthan4 18-04-2020 13 1   Download

  • This investigation aimed to study the effect of foliar applications of Silicon, Boron and Calcium- ETDA alone or combinations at different berry development stages to determine their effects on growth parameters, shelf life, yield and quality in table grapes under tropical conditions of India. The experiment was carried out at The experimental trial was carried out onClone 2A Seedless grapes grafted on Dogridge rootstock in the Maharashtra Rajya Draksh Bagaitdar Sangh, vineyard for the year (2016-2017).

    pdf11p caygaocaolon4 04-04-2020 17 2   Download

  • A study was conducted to know the petiole nutrient content in different grape genotypes belonging to table purpose white and coloured types along with wine grape types. Petiole nutrient contents among three different grapes types varied significantly. Petiole P, K, Mn and Zn contents among the three grape types varied in the order: table white > table coloured > wine grape. Petiole P, Ca, Mn and Cu content of wine and table purpose white type differed significantly, where as other macro and micro nutrients did not differ significantly.

    pdf7p trinhthamhodang4 22-03-2020 8 2   Download

  • Malwa Plateau is nontraditional area of grapes and the investigations was conducted at experimental field of AICRP on Fruits (Grapes), College of Horticulture, Mandsaur from year 2014-15 to 2017-18 for popularizing the grapes cultivating area and exploring the climatic condition of the region for coloured table grapes cultivation (hot day and cold night up to March - April with low humidity). There were ten grapes varieties under the evaluation study, i.e.

    pdf9p kequaidan2 13-12-2019 15 1   Download

  • Grapevine virus A (GVA) has a quasispecies nature and is closely associated with the rugose-wood disease complex of Vitis vinifera L. In the diff erent growing regions of table grape in Sichuan, southwest China, the incidence of GVA infection was found to be 16.9% by ELISA detection among 178 grape plants (Vitis vinifera L. × Vitis labrusca L.).

    pdf10p vivant2711 01-02-2019 11 1   Download

  • Changes of the total phenolics, catechin, and antioxidant capacity of the berries coated with chitosan were delayed, while quercetin 3-galactoside and total quercetin were higher in the control treatment. Overall, fruits coated with chitosan had greater external adequacy than untreated ones.

    pdf9p vimb123 11-01-2019 26 2   Download

  • The production of grapes for early table consumption is becoming more popular in the Mediterranean region of Turkey. In this study, the cultivation of 5 early table grape cultivars (‘Ergin çekirdeksizi’, ‘Uslu’, ‘Yalova incisi’, ‘Cardinal’, and ‘Perlette’) in the open field and under protected cultivation were compared in 2004-2005 and 2005-2006 seasons.

    pdf9p vimb123 12-01-2019 15 2   Download

  • Since capital requirements under Basel I, the relevant regulation during our sample period, are generally risk insensitive, riskier banks cannot be formally required to hold more capital. Regulators may, however, discretionally ask banks to do so. In the US for example, regulators have modified Basel I to increase its risk sensitivity and the results could reflect these modifications (FDICIA). However, the coefficient on risk is twice as large for market leverage as for book leverage (Table VII).

    pdf57p enterroi 02-02-2013 62 4   Download

  • Permanent grass cover crop is a technique used in the vineyards of Villa Bel-Air. As a result, the grass absorbs the water and the nutrients from the top layer of the soil, and forces the vine roots to go deeper and deeper to find nourishment. Throughout the year, de-budding, leaf-thinning and crop thinning are performed by the technical team. All of these manual operations ensure the perfect health and maturity of each bunch. The harvested grapes are then transferred onto a modern sorting table to remove all remaining vegetal matter.

    pdf29p connhobinh 07-12-2012 62 3   Download

  • Turning to the growth in rentals for three bedroom houses, using a comparable 1975 urban aggregate index of 100, the following rent index table indicates that rentals have only grown at 74 percent of the indexed growth in housing prices (overall index growth of 580 for rentals, compared with 786 for prices). However, the rental growth was uneven across regions: the inner urban LGAs of Prahran and South Melbourne showed a growth in their respective rental indices of 1028 and 1013, clearly ahead of growth in their price indices of 494 and 942.

    pdf15p quaivatxanh 01-12-2012 33 4   Download

  • Geographical differences exist among the type of alcohol people consume – beer, wine, spirits or other alcoholic beverages. In this report, ‘beer’ includes malt beers, ‘wine’ includes wine made from grapes, and ‘spirits’ include all distilled beverages. Other includes one or several other alcoholic beverages, such as fermented beverages made from sorghum, maize, millet, rice, or cider, fruit wine, fortifi ed wine, etc. Spirits are the most consumed beverages in terms of litres of pure alcohol in Asian and eastern European countries (Figure 2; Table 3).

    pdf166p quygia123 01-11-2012 68 5   Download

  • Nguyen Van Hoa, Southern Fruit Res. Inst. VIETNAM hoappd@hcm.vnn.vn Longan Lychee M ango Banana Avocado Pummelo Sweet orange M andarin M angosteen Rambutan Durian Sweetsop Soursop Sapodilla Grape Papaya Jackfruit Langsat Pineapple Guava Watermelon Dragon fruit Young coconut Passionfruit Plum Lime Star apple Babados cherry DT (x1000 ha) Area (x1000ha) 800 700 600 500 400 346.4 300 200 100 0 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 384.8 426.1 384.4 496.0 544.0 609.6 747.8 677.5 692.

    pdf19p haclong0901 02-01-2011 132 19   Download

  • -He was the man of labor : industrious, untiring…: +His perseverance in spending months making a canoe, and in practicing pottery, making until he gets it right. Additionally, his resourcefulness in -building a house, goat stable, growing grape arbor…. .“ I made a table and a chair” (p40) .“Time was taken up in the weighty Affair of making a Cage for my Pool” (P68) He learned to make pottery “I made, how many of them fell in, and how many fell out, the Clay not being stiff enough to bear its own Weight; how many crack’d by the over violent Heat of the Sun, being set out too hastily; anh...

    doc4p hongha1980 23-06-2010 279 5   Download

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