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The welfare implications
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Ebook "One welfare - A framework to improve animal welfare and human well being" includes content: The connections between animal and human abuse and neglect; the social implications of improved animal welfare; animal health and welfare, human well being, food security and sustainability; assisted interventions involving animals, humans and the environment; sustainability - connections between biodiversity, the environment, animal welfare and human well being.
110p
dianmotminh03
17-06-2024
0
0
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Community-based tourism is a form of participatory tourism management, aimed at reviewing the application of the principles of Community Based Tourism (CBT) supply chain in tourism development on Teluk Kiluan Beach and knowing its implications for the welfare of the surrounding community. This study uses a qualitative approach at Teluk Kiluan Tanggamus Beach research site in Lampung Province, and conducts primary data collection with interviews, indepth interviews, and observations from key informants and other supporting informants then as a validity test.
8p
longtimenosee10
26-04-2024
3
1
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Part 1 book "Animal welfare in a changing world" includes content: Habitat loss - Changing how animals think; whale entanglement – a 21st century challenge in the ocean; the welfare effects of PCBS in the ocean; the fence – the welfare implications of the loss of the true wild; trophy hunting and animal welfare; carry on carrion - the fall of the scavenger,... and other contents.
131p
muasambanhan03
05-01-2024
5
2
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Part 2 book "Zoo animal learning and training" includes content: Integrating training into animal husbandry; us and them - human–animal interactions as learning events; making training educational for zoo visitors; welfare implications of zoo animal training; training animals in captivity or the wild, so they can return to the wild; last but in fact most importantly health and safety
211p
muasambanhan02
18-12-2023
0
0
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Part 1 book "The welfare of cattle" includes content: Can food production keep pace with population growth, changing dietary habits, and a desire for higher quality protein; economics of global cattle industries, with implications for on farm practices; dairy and beef sustainability - nutrient loss and use efficiency; livestock and climate changeb - facts and fiction; microbial pathogens in extensive and intensive animal agriculture systems, cattle ectoparasites in extensive and intensive cattle systems, the uses of biotechnology to improve animal welfare.
193p
oursky09
08-11-2023
8
3
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Part 2 book "The welfare of cattle" includes content: An overview of the segments of the beef cattle industry and animal welfare implications of beef industry practices, ranching with integrity and intentionality chapter, range beef cow and calf health and welfare chapter, animal care issues in beef cattle feedlots chapter, welfare issues in feedlot cattle, sustainability, the environment, and animal welfare,... and other contents.
176p
oursky09
08-11-2023
7
2
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Part 1 book "Poultry feathers and skin - The poultry integument in health and welfare" includes content: The feather, a triumph of natural engineering and multifunctionality; embryonic development of the avian integument; feather pecking in laying hens: why they do it, and welfare implications; genetic solutions to reduce injurious pecking in laying; evidence based management of injurious pecking; contact dermatitis in domestic poultry, the poultry integument in health and disease.
104p
oursky09
12-11-2023
3
2
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Part 1 book "Advances in sheep welfare" includes content: Understanding the natural behaviour of sheep, overview of sheep production systems, consumer and societal expectations for sheep products, sheep cognition and its implications for welfare, new physiological measures of the biological cost of responding to challenges,... and other contents.
169p
oursky06
13-10-2023
6
3
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Part 1 book "Animal welfare (Vol09 - The welfare of domestic fowl and other captive birds)" includes content: Introduction, human–bird interactions, the welfare implications of housing captive wild and domesticated birds, training companion birds, the welfare of captive birds in the future.
141p
oursky06
13-10-2023
8
3
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Part 2 book "Animal welfare (Vol09 - The welfare of domestic fowl and other captive birds)" includes content: The physical environment and its effect on welfarel; nutrition, feeding and drinking behaviour, and welfare; the impact of disease on welfare; managing poultry - human–bird interactions and their implications; the welfare and ethical assessment of housing for egg production; stunning and slaughter; the future of poultry welfare.
169p
oursky06
13-10-2023
4
3
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Part 2 book "Animal welfare (Vol 11 - The welfare of farmed Rratites" includes content: Welfare issues associated with ratite husbandry practices; the structure and sensory innervation of the integument of ratites; ratite movement; ratite health - welfare implications; bird handling, transportation, lairage, and slaughter - implications for bird welfare and meat quality; ratite conservation - Linking captive release and welfare.
151p
oursky06
13-10-2023
6
3
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Part 1 book "Animal welfare (Vol 17 - Marine mammal welfare)" includes content: Of poisons and plastics - An overview of the latest pollution issues affecting marine mammals; welfare implications of cetacean bycatch and entanglements; from hunting to watching - human interactions with cetaceans; evaluating the welfare implications of climate change for cetaceans,... and other contents.
309p
oursky06
13-10-2023
4
2
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Part 2 book "Are we pushing animals to their biological limits - Welfare and ethical implications" includes content: Welfare concerns in genetically modified laboratory mice and rats; from bionic cat to superdog - ethical challenges of advanced prosthetic technology in veterinary medicine, animal welfare and the brave new world of modifying animals,... and other contents.
94p
oursky06
13-10-2023
12
3
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Part 1 book "Are we pushing animals to their biological limits - Welfare and ethical implications" includes content: Introduction - use new genetic technologies and animal breeding methods carefully to avoid problems; domestication to dolly and beyond - a brief history of animal modification; genetics and other technologies for increasing the productivity of cattle, sheep and pigs - welfare implications,... and other contents.
130p
oursky06
13-10-2023
9
3
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Interpersonal violence has devastating implications for individuals, families, and communities across the globe, placing a significant burden on health, justice, and social welfare systems. Smartphone technology may provide a platform for violence prevention interventions.
12p
viferrari
28-11-2022
3
2
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Natural Resources is a state of the natural environment that is valuable to meet human needs, human resources are used to meet and improve their welfare. The nature of natural resources consists of two types, namely physical natural resources and natural resources.
9p
orianahuynh
08-06-2020
8
0
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This paper revealed striking difference in food consumption pattern of households across income groups and rural and urban sectors in Uttar Pradesh. Analysis of food consumption, using consumption expenditure survey conducted by NSSO, revealed a structural shift towards high value agricultural commodities like milk, fruits, vegetables and non-vegetarian products in the state. High disparity among income groups and ruralurban disparities in Monthly per capita expenditure were observed.
6p
chauchaungayxua3
07-02-2020
7
0
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This chapter distinguish between the Pareto and Bergson criteria for a welfare improvement, discuss Nozick’s entitlement theory and its relevance to the recent history of South Africa, explain how a redistribution of income can be justified in terms of the theory of externalities, distinguish between the cardinal and ordinal social welfare functions, discuss the efficiency implications of policies aimed at redistributing income from rich to poor people.
14p
allbymyself_09
23-02-2016
48
3
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Globally, clinker is typically produced in rotary kilns. Rotary kilns can be either wet process or dry process kilns. Wet process rotary kilns are more energy-intensive and have been rapidly phased out over the past few decades in almost all industrialized countries except the US and the former Soviet Union.
219p
loixinloi
08-05-2013
57
6
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Maize in Ghana is extensively traded. Miracle (1966) estimated that in the mid-1960s, fully one-third of Ghana’s maize crop was being marketed—at the time an unusually high proportion for a subsistence crop in sub-Saharan Africa. The proportion has increased over the years with the rise of commercial farming. Today, at least half of the national maize crop is believed to enter the market (GGDP 1991; Alderman 1991).
104p
loixinloi
08-05-2013
68
3
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