The world of food

Ebook "Climate change and food security: Adapting agriculture to a warmer world" aims to resolve some of the controversy by exploring and comparing the different methodologies and data that scientists use to understand climate’s effects on food security. In explains the nature of the climate threat, the ways in which crops and farmers might respond, and the potential role for public and private investment to help agriculture adapt to a warmer world.

201p giangdongdinh 28-05-2024 3 1   Download

Ebook "Adaptation and mitigation strategies for climate change" progress has been made in understanding this relationship, and new technologies have been effective in addressing environmental problems. However belatedly, there has been an acknowledgment of the incompatibility of the world's finite resources with humankind's increasingly greater needs for them, and of how such a challenge demands broadened collaboration among engineers, social scientists, politicians and financial powers.

339p giangdongdinh 28-05-2024 4 1   Download

Ebook "Genome mapping and genomics in arthropods" provides comprehensive and up-to-date reviews on genomic research on a large variety of selected animal systems, contributed by leading scientists from around the world. Insects and other arthropods, the largest group of animals in number of species, have global impact on agriculture, industry, human health and environment. They are of particular economic importance for food production as pollinators, for natural products like silk and also as pests and parasites.

133p dongmelo 27-05-2024 8 3   Download

Ebook "Duck" also highlights the significant role humour has always played in human imaginings of duck life, such as the Topographia Hibernia, a twelfth-century tome contending that ducks originated as growths on tree trunks washed up on a beach. But we also learn about the bird’s role in everyday life as well, from food dishes to jokes to beloved animated characters such as Daffy Duck and Donald Duck. Duck is an entertaining account of a bird whose distinctive silhouette is known the world over.

194p dongmelo 27-05-2024 3 2   Download

Ebook "Accelerating new food product design and development" addresses innovation in developing new products with a focus on challenging the status quo, changing how we think about our work, and adapting to meet the business needs. The authors provide unique perspectives based on their personal experiences to the challenging world of new product development.

381p ladongphongthanh1008 22-04-2024 2 1   Download

Ebook "Current and future reproductive technologies and world food production" addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production.

255p ladongphongthanh1008 22-04-2024 7 2   Download

Ebook "Wastewater treatment and reuse in the food industry" is devoted to clean drinking water, which is (one of) the most important asset(s) in the food and beverage industry. In the present time of increasing water scarcity in many areas of the world, supply of clean water especially in the production and packaging chain of foods and beverages, is a crucial issue. This Brief hence outlines why functioning purification and reuse systems for wastewater are becoming more and more interesting and promising technologies in solving the challenge.

54p tracanhphuonghoa1007 22-04-2024 6 3   Download

Ebook "Yellow alkaline noodles: Processing technology and quality improvement" will provide an overview of various types of noodles with special emphasis on yellow alkaline noodles. It includes detailed discussions about yellow alkaline noodles including their ingredients, processing technology, the factors affecting their nutritional value and quality. Noodles are one of the oldest forms of processed foods and they comprise an important part of the diet of various Asian countries, and are popular world-wide.

43p tracanhphuonghoa1007 22-04-2024 3 2   Download

The Russia - Ukraine conflict has had a major impact on the regional and world economy. The conflict has had the effect of increasing the prices of some commodities such as food, energy, precious metals and many other commodities. Moreover, the war also had a major impact on the stock market, currency market, increased inflation, economic recession, etc. As an open country and deeply integrated with the world economy, Vietnam’s economy has to face both positive and negative impacts.

10p longtimenosee09 08-04-2024 5 1   Download

Ebook "Antioxidant properties of spices, herbs and other sources" is to create awareness in society about the reliability of medicinal properties of certain herbs and spices through scientific and scholarly research. The scientific world and modern society today is experiencing the dawning of an era of herbal medicine. Extensive research has shown that aromatic plants are important anti-inflammatory, antioxidant, anti aging and immune boosting delectable foods, with the magic and miracle to boost our immune system providing us with extended and an improved quality of life.

589p coduathanh1122 27-03-2024 1 1   Download

Ebook "Automation for food engineering: Food quality quantization and process control" discusses advanced techniques, such as medical imaging, mathematical analysis, and statistical modeling, which have proven successful in food engineering. The authors use the characteristics of food processes to describe concepts, and they employ data from food engineering applications to explain the methods. To aid in the comprehension of technical information, they provide real-world examples and case studies from food engineering projects.

224p coduathanh1122 27-03-2024 9 1   Download

The export potential of a country determines the development of its economy, profit-making organizations, and a high level of competitiveness in the world markets of goods. Supply chain management can be utilized in export system to improve the efficiency and make it easy for the receiver and sender. So, in this paper impact of the supply chain management in agricultural potential for export investigated. In addition, a high share of exports characterizes the internal supply of goods, the ability to produce it at lower costs than competitors.

5p longtimenosee04 06-03-2024 2 0   Download

Part 2 book "Healthy weight loss without dieting" includes content: Practical tips for continued healthy weight loss, the healthiest way of cooking, recipes, healthy weight loss Q&AS, the world’s healthiest foods’ quality rating system methodology.

113p muasambanhan08 23-02-2024 3 1   Download

Ebook "Agrimonde – Scenarios and challenges for feeding the World in 2050" provides a synthetic presentation of the main conclusions that this foresight project has yielded. First, it recapitulates the main statistical references for the period 1961 to 2003, before going on to describe the Agribiom simulation tool used to calculate food biomass resource use balances.

261p manmanthanhla0201 26-02-2024 3 1   Download

Ebook "Conservation agriculture" is a ready reference on conservation agriculture and reinforces the understanding for its utilization to develop environmentally sustainable and profitable food production systems. The book describes various elements of conservation agriculture; highlights the associated breeding and modeling efforts; analyses the experiences and challenges in conservation agriculture in different regions of the world; and proposes some pragmatic options and new areas of research in this very important area of agriculture.

662p manmanthanhla0201 26-02-2024 3 1   Download

The study is done with quantitative research by a sample of 243 respondents who are from different countries staying in Ho Chi Minh City. The results show that rice ST25 is acknowledged, and consumers highly rate it, and its potential to be made into national gifts and to stand firm to represent the image of Vietnam from a tourism perspective. The conclusion and recommendations can be utilized to identify other handmade items for Vietnam’s sustainable tourism.

11p vigrab 02-02-2024 4 1   Download

Ebook "Proceedings of the 2012 International Conference on Applied Biotechnology (ICAB 2012): Volume 2" mainly focus on the world's latest scientific research and techniques in applied biotechnology, including industrial microbial technology, food biotechnology, pharmaceutical biotechnology, environmental biotechnology, marine biotechnology, agricultural biotechnology, biological materials and bio-energy technology, advances in biotechnology, and future trends in biotechnology.

615p nhanphanguyet 28-01-2024 7 2   Download

Ebook "The influence of chemistry on new foods and traditional products" concerns the influence of chemistry in the modern food and beverages industry. The world of traditional foods has been soundlessly but increasingly interconnected with the chemical industry in the last century. This Brief includes different viewpoints, ranging from the management of allergens and food additives in the food plant to the complex matter of the formulation of traditional products with the consequent production of “alternative” versions of the same food.

70p nhanphanguyet 28-01-2024 4 2   Download

Ebook "Accessing and sharing the benefits of the genomics revolution (The international library of environmental, agricultural and food ethics, Volume 1)" also investigates the current flashpoints – the David and Goliath battle between Monsanto and Percy Schmeiser over farmers’ rights; the dispute over coexistence of GM and organic production; and the ownership and control of human genetic materials stored in human gene banks around the world.

212p tachieuhoa 28-01-2024 4 2   Download

Ebook "Shallow lakes in a changing world: Proceedings of the 5th International Symposium on Shallow Lakes, held at Dalfsen, The Netherlands, 5–9 June 2005" have given us deeper insights into the functioning of food-webs in shallow waters, nutrient dynamics in open water, and in the complexities of interactions in littoral and pelagic regions, and of the sedimentwater interphase. We are now starting to implement the knowledge gained in order to rehabilitate some lakes, if not restore them.

459p tachieuhoa 28-01-2024 4 2   Download