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Trained farm women

Xem 1-20 trên 27 kết quả Trained farm women
  • Rural women constitute 70 per cent of total female population of the country. The profile of rural woman is that of illiterate, ignorant, poor, superstitious, suppressed and oppressed because of limited skills. The rural woman needs to be trained, through life skills education. Education is a powerful tool for transformation of society. It can inculcate social, moral, and professional values in a person. It can also help in Life skills development.

    pdf11p trinhthamhodang11 27-04-2021 16 1   Download

  • This study focuses on impact of farm women in Paddy productivity. It was observed that the women who are trained were well aware of loss of productivity than increasing yield by using particular technology

    pdf12p trinhthamhodang1216 19-11-2020 12 2   Download

  • The present study was conducted to ascertain the Impact of Vocational Training programme on knowledge about mushroom production for Self-employment at Krishi Vigyan Kendra, Shivamogga district of Karnataka. The study revealed that exposure to training had increased the knowledge of farmers, farm women and youths regarding all the subcomponents of mushroom production.

    pdf7p caygaocaolon8 07-11-2020 6 1   Download

  • In the present study, a total 124 participants were judged for their knowledge gain after training on Mushroom Production Technologies. The training programme on Mushroom Production technologies were arranged for rural youth, farmers and farm women of district Barnala, Punjab. Maximum knowledge gain (86.29 %) was observed in Button mushroom compost production technologies followed by 81.45 per cent knowledge gain in learning about the commercial varieties of mushrooms popular in northern India.

    pdf7p trinhthamhodang1215 23-09-2020 20 1   Download

  • This paper identifies training needs of farm women in livestock production. The study was conducted in Bundi district of Rajasthan. A multi-stage sampling design was used to select the sample households. A sample of 250 farm women was selected based on random sampling procedure.

    pdf8p trinhthamhodang1215 23-09-2020 9 2   Download

  • A study was conducted in Sankilo and Tentalpur villages from Cuttack district of Odisha to analyze the gender role for institutionalizing a women-centric rice value chain model and establish a comparison between men and women in rice farming with respect to awareness level, role performance, evaluation of training needs with respect to their skill gaps, establishing a correlation between the variables and developing a refined and women centric value chain which will provide a win-win situation for every stakeholder and also avoiding unusual unforeseen losses from overstocking at the market ...

    pdf7p nguaconbaynhay7 15-08-2020 15 1   Download

  • This study was conducted in the Karauli district of Rajasthan to assess the training needs of farmwomen engaged in dairy farming. It was found that the out of the five major farm operations studied, the farm women needed training the most in housing. The minor operations preferred the most for knowledge need were proper design of cattle shed, selection of breeds, compounding balanced feed using locally available ingredients, vaccination and banking and insurance.

    pdf4p nguaconbaynhay7 15-08-2020 20 2   Download

  • The entitlements of women farmers will be the key to improve agriculture productivity, It said, even as it noted that there is an increasing number of women in multiple roles in agriculture sector, as cultivators entrepreneurs and laborers. Alongside, it is focusing on women self – help groups to connect them to micro credit through capacity building activities and to provide information and ensure their representation in decision-making bodies. “Rural women are responsible for the integrated management and use to diverse natural resources to meet the daily household needs.

    pdf8p caygaocaolon6 30-07-2020 14 1   Download

  • The study was conducted in Mandya and Srirangapatana taluks of Mandya district of Karnataka state to know the attitude level of trained farm women on value added products of ragi. The data were collected from a sample of 120 trained farm women. The study revealed that, 41.70 per cent of respondents fall under more favourable attitude category, followed by 30.80 and 27.50 per cent of respondents fall under less favourable and favourable attitude category, respectively.

    pdf7p chauchaungayxua6 26-06-2020 10 0   Download

  • Krishi Vigyan Kendras – KVKs (Farm Science Centres) had been established by Indian council of Agricultural Research (at present there are 695 KVKs under XI ATARIs). Imparting vocational trainings for entrepreneurship development for women, rural youth and farmers is one of the mandate of KVKs. The present study was conducted on evaluating the effectiveness of vocational trainings on Mushroom cultivation held at Krishi Vigyan Kendra (KVK), Utukur conducted which is needed for further improvement in their standard.

    pdf10p gaocaolon5 14-06-2020 19 1   Download

  • In rural India, the percentage of women who depend on agriculture for their livelihood is as high as 84%.Apart from participation in actual cultivation; women participate in various forms of processing and marketing of agricultural produce. Women accounted for 93% of total employment in dairy production. To begin with training programmes were started to self-help groups (SHG) on labour saving equipment, processing, value addition and storage of grains followed by model processing units establishment in rural areas. Workshops and melas were also conducted for empowerment of women in SHGs.

    pdf7p angicungduoc5 14-06-2020 16 0   Download

  • Soybean (Glycine max), otherwise known as a ‘miracle crop’ with over 40 per cent protein and 20 per cent oil, minerals and vitamins for human food originated in China. Soy foods are nutritious, economical and provide many health benefits. A number of processed soya products are available in the market. They include Soya milk, Soya flour, Soya curd and Tofu (Soya Paneer). Besides its nutritive quality, functional properties of Soy Protein have opened avenues for producing new products and improving the quality of existing standard food products.

    pdf5p angicungduoc5 14-06-2020 15 0   Download

  • In Bihar, Agricultural Technology Management Agency (ATMA) were registered as an autonomous institution and operationalized in four districts viz., Muzaffarpur, Madhubani, Munger and Patna districts in year1999, 2000, 2001 and 2002 respectively across the State. ATMA programme at present under implementation in all the 38 districts of the state. The ATMA programme several strategies followed such as mobilization of farmers and farm women are organised into FIGs/SHGs, providing them training on new technology and promoting them to start their own agri-enterprise.

    pdf7p nguathienthan5 04-06-2020 16 0   Download

  • Preservation and Value addition in agriculture predominantly offers a means to increase, rejuvenate and stabilize farm income. Krishi Vigyan Kendras is a premier training institute, signifying value addition training programme. The study reported here explored, to what extent the training programme of value addition had been changing participants perceived knowledge, acquisition of skills and adoption level Majority of the farming families in Rajasthan have marginal to small land holdings and their income is also very less.

    pdf7p caygaocaolon5 27-05-2020 12 0   Download

  • The study revealed that exposure to training, Front Line Demonstration, Technical Bulletin and Extension literature etc. had increased the knowledge of rural farmwomen regarding all the subcomponents of mushroom production and empower a woman is to empower next generation. There is an urgent need to make rural farm women economically independent and we cannot think of a better alternative than entrepreneurship development.

    pdf4p angicungduoc4 26-04-2020 10 0   Download

  • A study was conducted in Krishi Vigyan Kendra, Sonitpur to assess the problems faced by the trainees in utilizing knowledge gained in training programme. The respondents were purposively selected from the three training programmes conducted by the Krishi Vigyan Kendra, Sonitpur, one each on dairy, goatery and poultry farming. As per the guidelines in every training programme under the KVK a minimum of 25 trainees consisting of farmer, farm women or rural youth should participate.

    pdf10p trinhthamhodang1212 06-04-2020 16 1   Download

  • The study clearly indicates that imparting good numbers of skill based training programme with proper follow-up activities will help farm women and rural youth in employment generation and improve the livelihood of the farm family.

    pdf8p cothumenhmong3 22-02-2020 17 1   Download

  • Krishi Vigyan Kendra, a planned scheme of Indian Council of Agricultural Research plays vital role by organizing various mandatory programmes to the women for their empowerment in respect of knowledge and adoption of technology for the augmentation of crop production, food security, livelihood security, etc. KVK emphasizes on women empowerment through formation and functioning of SHG and providing training on entrepreneurial training which helps them to develop self confidence, attitude, motivation, economic independence, decision making, leadership, social mobility, etc.

    pdf7p cothumenhmong3 22-02-2020 25 1   Download

  • In the present scenario of globalization, liberalization and privatization of agricultural sector, the sustainable development and empowerment of farm women is considered as a key factor for development of any country. According to the 2011 census of India, women constitute half of the total population. Participation of women in economic activities is now emerging as a universal phenomenon. Advancement of information and communication technologies created many opportunities for the development of talents of women in entrepreneurship activities.

    pdf7p cothumenhmong3 22-02-2020 22 1   Download

  • This study was undertaken to document the gendered access to assets, to assess and improve the nutritional status of tribal women and children, to facilitate capacity building and skill upgradation through need based and sustainable interventions for improving livelihood and to document the impact. The sample of the study include 160 tribal families from two clusters of tribal villages in Shamakhunta block in Mayurbhanj district and R. Udayagiri block of Gajapati district in Odisha.

    pdf8p trinhthamhodang3 22-02-2020 15 0   Download

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