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V. parahaemolyticus outbreaks
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The V. parahaemolyticus pandemic clone, results in the development of gastrointestinal illness in humans. Toxigenic strains of this species are frequently isolated from aquatic habitats and organisms such as mollusks and crustaceans.
9p
vihagrid
30-01-2023
7
3
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Vibrio species are the major food borne pathogens commonly associated with aquatic food poisonings and lead to food-borne outbreaks. In this present study, out of 105 fresh water fish (Catlacatla) samples collected, 87 (82.85%) were found positive for Vibrio species. Out of 87, 6 (6.9%), 2 (2.3%), 4 (4.6%) and 3 (3.45%) isolates were found to be V. parahaemolyticus and V. vulnificus, V. alginolyticus and V. cholerae respectively by mPCR. The 15 different Vibrio species were subjected to antibiogram studies including ESBL detection.
9p
trinhthamhodang5
16-05-2020
10
1
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