Yield attributes of onion
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The present investigation entitled “Response of integrated nutrient management on growth and yield attributes of onion (Allium cepa L.) cv. N-53” was carried out during the year 2019-2020 in Rabi season at the Campus for Research and Advanced Studies Dhablan, G.S.S.D.G.S Khalsa College, Patiala.
13p chauchaungayxua12 29-07-2021 13 1 Download
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Keeping above aspects in view the present investigation has been carried out to study the effect of organic and inorganic fertilizers on growth, yield attributes, yield and economics in rabi onion.
8p chauchaungayxua10 19-03-2021 20 1 Download
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The field experiment was conducted to study the “Effect of Nutrients and Plant Growth Regulators on Growth, Yield, Quality and Storage Life of Onion (Allium cepa L.)” in loamy sand soils of the Research Farm, Rajasthan Agricultural Research Institute Durgapura (Jaipur, Rajasthan) during rabi season 2016-17 and 2017-18.
8p chauchaungayxua10 19-03-2021 8 1 Download
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For yield and quality enhancement production techniques play a critical role. Among the various crop management strategies, weed management is an important practice which significantly contributes to yield and quality improvement of onion. The present study was conducted to compare the efficacy of various herbicides treatments on yield and quality attributing traits of onion. Five herbicides such as pendimethalin, oxyflurofen, alachlor, butachlor and quizalofop ethyl were used alone or in different combinations.
7p gaocaolon5 14-06-2020 11 1 Download
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A field experiment was conducted at Horticulture farm, S.K.N. College of Agriculture, Jobner (Rajasthan) during kharif, 2013 with sixteen treatment combinations including four levels of organic manures (Control; FYM @ 10 t ha-1; FYM @ 5 t ha-1 + vermicompost @ 2.5 t ha-1; FYM @ 5 t ha-1 + vermicompost @ 2.5 t ha-1+ bio-fertilizers) and four levels of inorganic fertilizers (Control, 100% R D of NPK, NPK + S, NPK + S + Zn) in Randomized Block Design with three replications.
6p chauchaungayxua5 08-05-2020 11 0 Download
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A field experiment was conducted at Vegetable Research Farm, College of Horticulture, Mandsaur (MP) during rabi season of 2014-15 to investigate the influence of irrigation regimes and varieties on growth, yield and quality of onion. The treatments comprised of three levels of irrigation (1.0, 0.75 and 0.50 IW: CPE ratio) and three different varieties (NHRDF Red-1, NHRDF Red-3, Agrifound Light Red). The experiment was laid out in split plot design with three replications. The irrigation level I1 (IW:CPE=1.
8p angicungduoc4 26-04-2020 13 0 Download
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Weeds are undesirable plants out of place and function as an uneconomic tax on the crop by taking the space required for the plant, absorbing the water and nutrients from the soil and by competing for other essentials like light, moisture etc. There are two methods generally employed for controlling weeds. viz., (i) Hand weeding, and (ii) Use of herbicides. In India, the first one is generally practiced by the farmers. This method is the most labour intensive and costly.
9p nguathienthan4 18-04-2020 6 0 Download
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An experiment was conducted to evaluate the efficacy of micronutrients on performance of Onion cv. Sukhsagar at Nadia, West Bengal during 2017- 2018.
10p caygaocaolon4 04-04-2020 12 0 Download
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A Field trial was carried out at Horticulture Farm of Indira Gandhi Krishi Vishwavidyalaya, Raipur, to assess the effect of pruning, Gibberellic acid and methods of application on growth and yield components were carried out on onion. Out of 19 treatment combinations comprised of three level of pruning, six levels of GA at different concentration and its methods of application viz., pruning (leaf pruning, root pruning, leaf and root pruning), GA (50, 100, 150 ppm and method viz., root dip, foliar spray).
6p trinhthamhodang4 22-03-2020 27 0 Download
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Among all essential plant nutrients, potassium is the 3rd most likely, after nitrogen and phosphorus to limit plant productivity. The production and productivity of onion is very sensitive to potassium status in soil. Thus, it has become essential to replenish the reserve of potassium which are removed or lost from the soil.
12p chauchaungayxua4 18-03-2020 10 0 Download
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A field experiment was conducted during summer season of 2004 and 2005 to find out the effect of various sources (FYM, VC and PM) and rates of organic manures (100%, 125%, 150% RND) on yield, quality and economics of onion (Pusa Red) on a sandy clay-loam soil low in available N and medium in available phosphorus and potassium. Pooled data analysis revealed that the application of organic manure significantly influenced the yield attributes and bulb yield of onion over 100% RND as urea (control).
8p caygaocaolon2 11-03-2020 21 0 Download
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Effect of sources and graded levels of sulphur on growth and yield of bellary onion (Allium cepa L.)
A field experiment was conducted to study the effect of different sources and graded levels of sulphur on growth, yield attributes and yield of bellary onion at National Institute for Abiotic Stress Management, Malegaon Khurd, Baramati, Pune, Maharashtra. The treatments comprised of three sources of sulphur (Elemental sulphur- Bentonite clay, Potassium schoenite and ammonium sulphate) with graded levels of sulphur viz., 0, 30, 45 and 60 kg S ha-1 . The experiment was laid out in randomized block design with four replications.
7p caygaocaolon3 09-03-2020 22 0 Download
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The present study carried out the importance of drip irrigation in sugarcane and vegetable cultivation in intercrop (onion) under the Randomized Block Design with 8 treatment and three replications. Under the study the Plot size 6m x 5 m and fertilizer doses as 250:100:150 kg NPK/ha for the sugarcane variety Co-86032. Treatment No. 6 (T6- 150 cm *120 cm) found best for number of tillers, Plant height (cm) and Nodal length (cm) 19.33, 3.88 cm and 15.00 cm respectively. Treatment 1 (T1- 120 cm *60 cm) found best for Girth (cm) i.e. 9.17 cm. Best yield found in Treatment 1 (160.
7p cothumenhmong3 22-02-2020 11 0 Download
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The present investigation was conducted during rabi 2016-17 to study the effect of sulphur and zinc containing customized fertilizers on yield, quality and nutrient uptake by onion in Inceptisols” at Dr. PDKV, Akola. The experiment was laid out in Randomized Block Design with eleven treatments replicated thrice. The soil of experimental site was Inceptisols. The plant samples were collected, analyzed for content and uptake of major and micronutrients.
9p nguaconbaynhay3 07-02-2020 14 0 Download
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Present field experiment was conducted during Rabi seasons of 2016-17 at research farm of BAU, Sabour to study the screening of the best genotype of garlic for yield and yield attributing traits against Stemphylium Blight in Agro-climatic zone IIIA of Bihar. Garlic (Allium sativum L.) is considered as one of the most important species in the family Alliaceae and as an important bulb crop next to onion. It is attacked by a number of diseases of which, in field condition, stemphylium blight is the most economically important diseases. The results revealed that, the maximum plant height (49.
8p nguaconbaynhay3 07-02-2020 26 2 Download
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An experiment was conducted at the Organic Production Block, College of Horticulture, VCSG Uttarakhand University of Horticulture and Forestry, Bharsar, Uttarakhand during the year 2016. The experiment was laid out in randomized block design with three replicated and 9 treatments viz., T1 Control, T2 Vermicompost, T3 FYM, T4 Goat manure, T5 Neem cake, T6 Vermicompost + FYM + Goat manure, T7 Vermicompost + FYM + Neem cake, T8 Vermicompost + Goat manure + Neem cake, T9 FYM + Goat manure + Neem cake. The observations were recorded on different growth and yield attributes.
8p nguaconbaynhay1 04-12-2019 22 0 Download
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The present investigation entitled “Response of Kharif onion (Allium cepa L.) for growth and yield to different doses of Sulphur, GA3 and NAA” was carried out during kharif 2016 –17 (first year) and 2017 – 18 (second year) at the experimental field RVSKVV, Krishi Vigyan Kendra, Rajgarh (M.P.) with 27 treatment combinations of three levels of sulphur i.e. 0, 20 and 40 kgha-1 , three levels of Gibberellic acid viz., 0, 50 and 100 ppm and three levels of NAA i.e. 0, 50 and 100 ppm.
11p nguaconbaynhay1 04-12-2019 12 1 Download