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Yield of khasi mandarin
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The crop is mainly dependent on rainfed cultivation in the region and therefore keeping in view and taking all these into consideration the present investigation was carried out to find ways and means to increase the yield and reduce the cost of production so that there is enough fruit production to meet the requirement of the consumers.
11p
chauchaungayxua10
18-03-2021
15
2
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The experiment was carried out in twelve years old Khasi mandarin plot in Tinsukia district of Assam, India during 2005-2015 to find out the effect of integrated nutrient management (INM) on yield, quality and nutrient content of Khasi mandarin (Citrus reticulata) in acidic soil of Assam.
6p
trinhthamhodang1213
02-06-2020
26
0
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Huanglongbing (HLB) or Citrus Greening Disease is a widespread and serious threat to the Citrus growing industry worldwide due to its complexity and destructiveness. On an average, the disease can cause 30 to 100 per cent yield loss around the globe depending on its severity. In Assam, an important factor associated with Citrus decline is the wide spread prevalence of Huanglongbing (HLB) in Khasi mandarin (Citrus reticulata). HLB was detected by molecular methods in Khasi mandarin orchards of Assam state in Northeastern India.
5p
caygaocaolon4
04-04-2020
11
0
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Khasi Mandarin (Citrus reticulata Blanco.) is one of the most widely cultivated and important commercial fruit crop of North East India. A survey was conducted in Mandarin orchards from three district of Manipur viz., Tamenglong, Bishnupur and Noney during 2018 to study the present status of Khasi Mandarin in Manipur with growth, yield and quality parameters. The Mandarin fruits were evaluated morphologically and biochemically for different parameters. It was observed that all the three district of Manipur was found to have Khasi Mandarin in the orchards but it was gradually declined.
9p
chauchaungayxua3
07-02-2020
12
1
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