Estimation of intra-cultivar diversity in Dashehari mango (Mangifera indica L.) through stone and Kernel parameters

Dashehari is an important export variety of mango (Mangifera indica L.) for its attractive appearance, excellent taste and pleasing flavour which is cultivated on a commercial level and propagated through vegetative means to ensure multiplication of true to type plants. Despite this, intra-varietal variability is reported in certain varieties although limited.