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Feeding practices and nutritional status of children (aged 2-5 years) in food secure and insecure households in Kuyu woreda, Oromia, Ethiopia
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Malnutrition, poor child feeding practices and low dietary diversity are common in low income households, where food insecurity is prevalent. Therefore, this study was designed to assess and compare nutritional status, feeding practices and dietary diversity scores of children (aged 2-5 years) in food secure and insecure households of Kuyu woreda.
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