Optimal culture conditions for the enhanced mycelial growth and cultivation of Shiitake mushroom (Lentinula edodes)

Lentinula edodes (Berk.) Pegler, commonly known as shiitake mushroom, is one of the most popular edible mushrooms with valuable medicinal properties. This study aimed to optimize the culture conditions for the mycelial growth and fruiting body development of two shiitake strains, J1 and J2.