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Optimization of total phenolic extraction of Chromolaena odorata leaf for antifungal activity against plant pathogens
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In the study "Optimization of total phenolic extraction of Chromolaena odorata leaf for antifungal activity against plant pathogens", microwave-assisted extraction (MAE) variables were optimized for the extraction of the phenolic compounds from Chromolaena odorata (C. odorata) by using a central composite design (CCD) of response surface methodology (RSM).
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