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Research for Agricultural Sciences:" Effect of high temperature fluidized drying and tempering on head rice yield and mechanical strength of Vietnamese rice varieties "

Chia sẻ: Nguyen Nhi | Ngày: | Loại File: PDF | Số trang:18

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As a major rice exporter worldwide, the quality of rice has become a central issue for farmers in Vietnam, especially in the rainy harvest season. Therefore, it is important to dry the rice as quickly as possible to prevent damage but maintain quality. Conventional drying techniques such as flat bed dryers can take up to 8 hours (or more) to dry the moisture rice to safety. High-temperature drying can allow the rice to dry more quickly, so space and time taken to dry the rice can be shorter nhieu.Nghien agricultural science...

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Nội dung Text: Research for Agricultural Sciences:" Effect of high temperature fluidized drying and tempering on head rice yield and mechanical strength of Vietnamese rice varieties "

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