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Scientific report: "Current status and post-harvest losses of some agricultural products in Quang Ngai-Vietnam"

Chia sẻ: Nguyễn Phương Hà Linh Linh | Ngày: | Loại File: PDF | Số trang:7

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The experimental research of the authors from 2003-2006 on the following agricultural products: Watermelon, sugarcane, cassava, groundnuts, maize and rice. The results show that post-harvest losses of agricultural products is very high: Watermelon 6.6 - 12.6%, sugarcane 1:46 to 3:26%, Wu 8.88 - 1.18%, rice 8:36 to 12:25%, 17:02% 13:33 Lac, San slices of 13:27 to 17:49% cassava flour and 5:17 to 8:22%.

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Nội dung Text: Scientific report: "Current status and post-harvest losses of some agricultural products in Quang Ngai-Vietnam"

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