Capsicum (Capsicum annuum)
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Trong nghiên cứu này, việc đánh giá hiệu quả kiểm soát bệnh của dòng vi khuẩn đối kháng triển vọng Bacillus velezensis OM017175 chống lại dòng Xanthomonas spp. gây bệnh đốm lá trên cây ớt đã được thực hiện ở điều kiện in vitro và nhà lưới nhằm chọn ra được mật số và thời điểm xử lý vi khuẩn đối kháng triển vọng nhất nhằm đạt được hiệu quả kiểm soát bệnh cao nhất trong phòng trừ bệnh đốm lá vi khuẩn trên cây ớt.
7p viritesh 02-04-2024 5 1 Download
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A high-performance liquid chromatography method with a photodiode array detector (HPLC-PDA) was developed for the simultaneous determination of Capsanthin and Capsorubin in food. These are the two main carotenoids responsible for the red color found in Capsicum annuum and lily (Lilium).
13p vigojek 02-02-2024 5 1 Download
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The study investigated the comparative evaluation of nutritional, phytochemical, and microbiological quality of three pepper varieties (Capsicum annuum, Capsicum genus, and Capsicum frutescens). Three pepper varieties were purchased fresh from local market in Calabar, Cross River State.
7p viisac 23-09-2023 4 1 Download
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Whitefly is a serious pest of chili pepper that could cause direct damage on the plant or serve as carrier of viral diseases. A study was conducted at the experimental farm of the Crop and Ecosystem Management Unit of AVRDC-The World Vegetable Center in Tainan, Taiwan, to evaluate the effects of nylon net as physical barrier and pyriproxyfen, an insect growth regulator (IGR), alone or in combination on controlling whitefly and yield of chili pepper.
7p viisac 23-09-2023 4 1 Download
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The study on the induction of plant defense against to anthracnose disease of chili by sodium nitroprusside solution was investigated during pre- and post-harvest. Pre-harvest treatment was conducted by spraying the chili plants with sodium nitroprusside (SNP, nitric oxide donor) solution at 0 (control), 0.05 and 0.1 mM every 3 days for 9 times before inoculating with the spore suspension of Colletotrichum gloeosporioides (the causal agent of anthracnose disease) and then sprayed with SNP again 1 time after inoculating.
8p viisac 23-09-2023 4 1 Download
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Antimicrobial peptides play important roles in both plant and animal defense systems. Moreover, over-expression of CaAMP1 (Capsicum annuum antimicrobial protein 1), an antimicrobial protein gene isolated from C. annuum leaves infected with Xanthomonas campestris pv. vesicatoria, confers broad-spectrum resistance to hemibiotrophic bacterial and necrotrophic fungal pathogens in Arabidopsis.
10p vihagrid 30-01-2023 6 3 Download
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Pepper is a major crop species of the Solanaceae family, largely appreciated for its high nutritional and healthy contribution to human diets. In the Mediterranean basin, the favorable pedoclimatic conditions enhanced the selection of several diversified landraces cultivated pepper (Capsicum annuum), for whom Italy can be considered a main pole of diversification.
16p vihagrid 30-01-2023 5 3 Download
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The present study investigated the antineoplastic effects of pectic polysaccharides that were extracted from green sweet pepper (Capsicum annuum [CAP]) in the Ehrlich carcinoma in mice and in human mammary tumor lineages.
13p vihermione 06-01-2023 8 3 Download
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Bài viết Phân lập nấm Chaetomium globosum từ lá cây ớt ngọt (Capsicum annuum L.) khảo sát sự có mặt của một số chủng nấm nội sinh lá, cụ thể là ở cây ớt ngọt với mong muốn tìm được chủng nội sinh có lợi để ứng dụng như tác nhân kiểm soát sinh học thay thế thuốc diệt nấm hoá học.
6p vizenvo 30-11-2022 5 2 Download
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This study has been conducted to determine some biological parameters of the Phenacoccus madeirensis Green (Hemiptera: Pseudococcidae) on four vegetable plants (7 different varieties); tomato (Hazera and Torry) (Solanum lycopersicum L.), eggplant (Adana Topağı and Anamur) (Solanum melongena L.), pepper (Safran and Zafer) (Capsicum annuum L.), and Pepino (Minski) (Solanum muricatum L.). Experiments were carried out in climate cabinets at 25 ± 2 °C, 60 ± 10% R.H.
8p dolomite36 30-12-2021 10 0 Download
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The combined interaction of organic fertilizer, soil solarization, and endomycorrhizae gave the highest increase roots infection percentages when compared to other treatments, being 78% and 87% in the first and second seasons in respective order.
7p schindler 30-12-2021 11 1 Download
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Dispersive liquid-liquid microextraction (DLLME) was combined with high-performance liquid chromatography-diodearray detector (HPLC-DAD) for the extraction and quantitation of three major capsaicinoids (i.e. capsaicin, dihydrocapsaicin and nordihydrocapsaicin) from pepper (Capsicum annuum L.). Chloroform (extraction solvent, 100 μL), acetonitrile (disperser solvent, 1250 μL) and 30 s extraction time were found optimum. The analytes were back-extracted into 300 μL of 50 mM sodium hydroxide/ methanol, 45/55% (v/v), within 15 s before being injected into the instrument.
27p tudichquannguyet 29-11-2021 10 1 Download
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Calcineurin B-like proteins (CBLs) are major Ca2+ sensors that interact with CBL-interacting protein kinases (CIPKs) to regulate growth and development in plants. The CBL-CIPK network is involved in stress response, yet little is understood on how CBL-CIPK function in pepper (Capsicum annuum L.), a staple vegetable crop that is threatened by biotic and abiotic stressors.
18p visilicon2711 20-08-2021 10 1 Download
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In chilli (Capsicum annuum L.) several diseases are caused from fungal, bacterial and viral origin. Among the fungal diseases, damping off caused by species of Pythium is very common in the nursery which causes about 90 per cent mortality in nurseries and fields. Present experiment was carried out in in-vitro and in-situ conditions at Department of Plant Pathology, SHUATS in Completely Randomized Design with eight treatments and three replications each.
9p chauchaungayxua12 29-07-2021 9 2 Download
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Fusarium wilt has become a serious problem in recent years in all chilli growing irrigated tracts of India. Wilt of chilli (Capsicum annuum) caused by Fusarium oxysporum f.sp. capsici. In present investigation bio-agents, botanicals and fungicide were evaluated in-vitro and in vivo condition against Fusarium oxysporum.
11p chauchaungayxua12 29-07-2021 7 1 Download
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The amino acid/auxin permease (AAAP) family represents a class of proteins that transport amino acids across cell membranes. Members of this family are widely distributed in different organisms and participate in processes such as growth and development and the stress response in plants.
12p vilichoo2711 23-06-2021 7 1 Download
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Aphid attack induces defense responses in plants activating several signaling cascades that led to the production of toxic, repellent or antinutritive compounds and the consequent reorganization of the plant primary metabolism.
18p vijichea2711 28-05-2021 12 1 Download
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Expansins (EXPs) facilitate non-enzymatic cell wall loosening during several phases of plant growth and development including fruit growth, internode expansion, pollen tube growth, leaf and root development, and during abiotic stress responses.
12p vijichea2711 28-05-2021 8 1 Download
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The DnaJ proteins play critical roles in plant development and stress responses. Recently, seventy-six DnaJ genes were identified through a comprehensive bioinformatics analysis in the pepper genome. However, there were no reports on understanding of phylogenetic relationships and diverse expression profile of pepper DnaJ genes to date.
11p vijichea2711 28-05-2021 10 1 Download
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The red (R) and blue (B) light wavelengths are known to influence many plant physiological processes during growth and development, particularly photosynthesis. To understand how R and B light influences plant photomorphogenesis and photosynthesis.
16p vijichea2711 28-05-2021 16 1 Download