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Classical cooking the modern way: Methods and techniques
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Continued part 1, part 2 of ebook "Classical cooking the modern way: Methods and techniques (Third edition)" provide readers with content about: chapter 5 - the menu; chapter 6 - kitchen accounting; chapter 7 - cooking;... Please refer to the ebook for details!
220p
lacvuchi
09-09-2022
20
6
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Part 1 of ebook "Classical cooking the modern way: Methods and techniques (Third edition)" provide readers with content about: chapter 1 - professional knowledge; chapter 2 - organization and equipment; chapter 3 - nutrition; chapter 4 - foods;... Please refer to the ebook for details!
233p
lacvuchi
09-09-2022
22
5
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CHỦ ĐỀ BẠN MUỐN TÌM
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