Ebook Wine and Food handbook

Continued part 1, part 2 of ebook "Wine and Food handbook" provide readers with content about: cusine, lay-ups and accompaniments; hors-d'oeuvres and other appetisers; egg dishes; pasta and rice dishes; salads and salad dressings; cocktails and mixed drinks listing;... Please refer to the ebook for details!

172p duonghanthienbang 05-10-2022 11 5   Download

Part 1 of ebook "Wine and Food handbook" provide readers with content about: service; food and beverage service; some service conventions; wine and other drinks; service of wine; wine tasting; wine growing countries; non-alcoholic drinks; storage of wine and other drinks;... Please refer to the ebook for details!

113p duonghanthienbang 05-10-2022 7 4   Download