Microbial pathogens

The last decade has seen an explosion in our understanding of how bacterial pathogens trick, cajole, usurp and parasitize their various hosts. This renaissance is due to the convergence of molecular and cellular techniques with the power of microbial genetics. The purpose of this volume is to introduce recent advances in understanding selected systems chosen from both plant and animal hosts of bacterial pathogens.

347p vimeyers 29-05-2024 4 2   Download

Ebook "Adaptation and mitigation strategies for climate change" progress has been made in understanding this relationship, and new technologies have been effective in addressing environmental problems. However belatedly, there has been an acknowledgment of the incompatibility of the world's finite resources with humankind's increasingly greater needs for them, and of how such a challenge demands broadened collaboration among engineers, social scientists, politicians and financial powers.

339p giangdongdinh 28-05-2024 4 1   Download

Staphylococcus aureus is an opportunistic pathogen and a leading cause of nosocomial infections. It can acquire resistance to all the antibiotics that entered the clinics to date, and the World Health Organization defined it as a high-priority pathogen for research and development of new antibiotics.

19p vibransone 28-03-2024 5 2   Download

Antimicrobial resistance (AMR) is a major global public health threat, which has been largely driven by the excessive use of antimicrobials. Control measures are urgently needed to slow the trajectory of AMR but are hampered by an incomplete understanding of the interplay between pathogens, AMR encoding genes, and mobile genetic elements at a microbial level.

14p viellison 28-03-2024 2 2   Download

In ebook "Microbial food safety: An introduction" some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety.

260p coduathanh1122 27-03-2024 5 1   Download

Ebook "Molecular aspects of iron metabolism in pathogenic and symbiotic plant–microbe associations" is a valuable resource to microbiologists, pathologists and scientists interested in iron uptake and metabolism in microbial pathogenesis, rhizobia legume associations, and plant physiology and immunity.

92p coduathanh1122 27-03-2024 5 1   Download

In ebook "Direct-fed microbials and prebiotics for animals: Science and mechanisms of action" the practice of supplementing direct fed microbial and prebiotic additives to domestic animals during growth is becoming more widespread in food animal production. Beneficial effects particularly in cattle, pigs and poultry, including improved general health, foodborne pathogen reduction, more efficient food utilization, faster growth rate and increased milk and egg production are common results.

216p coduathanh1122 27-03-2024 5 1   Download

Ebook "Plant and microbe adaptations to cold in a changing world: Proceedings from plant and microbe adaptations to Cold 2012" includes papers from keynote lecture and oral presentations of Plant and Microbe Adaptations to Cold (PMAC) 2012, an international conference on winter hardiness of crop and pathogenic microbes.

353p manmanthanhla0201 26-02-2024 4 1   Download

Ebook "Foodborne microbial pathogens: Mechanisms and pathogenesis" covers the general description of foodborne pathogens and their mechanisms of pathogenesis, control and prevention, and detection strategies, with easy-to-comprehend illustrations. The book is an essential resource for food microbiology graduate or undergraduate students, microbiology professionals, and academicians involved in food microbiology, food safety, and food defense-related research or teaching.

290p manmanthanhla0201 27-02-2024 3 1   Download

Part 1 book "Global food safety - Microbial interventions and molecular advancements" includes content: Foodborne pathogens and their associated infections - An introduction; foodborne diseases - Causative agents and related microorganisms; role of foodborne pathogens and microorganisms in food safety; foodborne outbreaks - Sources and mode of transmission of foodborne pathogenic microorganisms,... and other contents.

212p muasambanhan07 20-02-2024 2 0   Download

Part 2 book "Global food safety - Microbial interventions and molecular advancements" includes content: Foodborne pathogen detection using next generation sequencing; next generation sequencing for strain tracking and community profiling of food microbes; whole genome sequencing for food safety and quality; application of microorganism in food production and control of foodborne illness, food quality and food safety - management systems and analytical tools for public health.

155p muasambanhan07 20-02-2024 4 0   Download

Ebook "The microbiological safety of low water activity foods and spices" provides an understanding of the microbial challenges to the safety of low aw foods, and a historic backdrop to the paradigm shift now highlighting low aw foods as vehicles for foodborne pathogens. Up-to-date facts and figures of foodborne illness outbreaks and product recalls are included. Special attention is given to the uncanny ability of Salmonella to persist under dry conditions in food processing plants and foods.

437p nhanphanguyet 28-01-2024 5 2   Download

Ebook "Microbial toxins and related contamination in the food industry" addresses chemists, microbiologists, food technologists, medical professionals and veterinarians. The chemical risks described in this book are related to food additives, contaminants by food packaging materials, chemicals from cleaning systems and microbial toxins. The present book gives an introduction and overview of these various topics.

106p nhanphanguyet 28-01-2024 5 2   Download

Ebook "Intestinal microorganisms of termites and other invertebrates" focuses on the microbes in gut systems of soil animals. It starts with a profound overview of the biology of soil invertebrates. A major part deals with the gut microbiota of termites, the best investigated gut system of invertebrates. Termites are important soil processors in tropical and subtropical regions.

492p tachieuhoa 28-01-2024 6 2   Download

Ebook "Microbial linear plasmids (Microbiology monographs series)" constitutes the first attempt to comprehensively assemble current knowledge of different types of such elements, highlight recent developments in the field, and challenge the distinction between viruses and linear plasmids. Linear plasmids of microbes represent a heterogenous group of extrachromosomal genetic elements initially assumed to be rare and peculiar.

255p tachieuhoa 28-01-2024 6 2   Download

In ebook "Microbial plant pathogens-detection and disease diagnosis: Viral and viroid pathogens, Volume 3" nucleic acid-based techniques have been demonstrated to be the most reliable and sensitive tests for detection, identification and differentiation of viruses and viroids present in plants and planting materials. Inclusion of numerous protocols in appropriate chapters as appendix is a unique feature of this volume.

341p tachieuhoa 28-01-2024 3 2   Download

Part 2 book "Ecology of invertebrate diseases" includes content: Fungi, microsporidia, nematodes, modeling insect epizootics and their population level consequences, leveraging the ecology of invertebrate pathogens in microbial control, prevention and management of diseases in terrestrial invertebrates, ecology of emerging infectious diseases of invertebrates, conclusions and future directions.

340p muasambanhan03 02-01-2024 3 2   Download

Part 2 book "Microbiology - An introduction" includes content: Principles of disease and epidemiology, microbial mechanisms of pathogenicity, innate immunity - nonspecific defenses of the host, adaptive immunity - specific defenses of the host, practical applications of immunology, disorders associated with the immune system, antimicrobial drugs, microbial diseases of the skin and eyes, microbial diseases of the nervous system,... and other contents.

543p muasambanhan03 02-01-2024 7 2   Download

Part 2 book "Fish diseases and disorders (Vol 3: Viral, bacterial and fungal infections)" includes content: Mycobacteriosis and nocardiosis; furunculosis and other aeromonad diseases; enteric redmouth disease (erm) (yersinia ruckeri); edwardsiella septicaemias; vibriosis; flavobacterial diseases - columnaris disease, coldwater disease and bacterial gill disease; pasteurellosis and other bacterial diseases; saprolegnia and other oomycetes; ichthyophonus; shell. sh diseases (viral, bacterial and fungal); genomics of fish and shell. sh microbial pathogens.

534p muasambanhan01 11-12-2023 3 3   Download

Part 1 book "Safety analysis of foods of animal origin" includes content: Methods to predict spoilage of muscle foods; microbial foodborne pathogens; parasites; mycotoxin analysis in poultry and processed meats; detection of genetically modified organisms in processed meats and poultry; detection of adulterations: addition of foreign proteins; detection of adulterations: identification of animal species; detection of irradiated ingredients; growth promoters,... and other contents.

546p muasambanhan01 13-12-2023 6 3   Download