Milk brand

The research subject is the consumers’s response (awareness, attitudes and behavioural intention) in the impact of marketing activities (CSM, advertising, and distribution intensity) on CBBE multi-dimensions.

27p mmlemmlem_124 22-12-2020 22 1   Download

Department of Processing and Food Engineering, College of Agricultural Engineering, Raichur, University of Agricultural Sciences Raichur, India The effect of temperature history on milk sample was monitored by TTIs was investigated. The mathematical model for TTI has been simulated, which expressed the relationship of the colour advancement of TTI's with different temperature during the storage days. The good correlation (R=0.95) was found between the lnk versus RT-1 of the time-temperature indicators. From the investigation, resulted that activation energy of milk sample Ea is 28.7 kJ.

7p caygaocaolon7 18-09-2020 19 1   Download

The present investigation was conducted to assess the presence of adulterants and contaminants in market milk and raw milk around Varanasi city from branded, organized dairy farms and traditional vendors. The trial work has been approved out during the period of 1 February 2019 to 20 May 2019. Four milk samples were collected from each branded, organized dairy farm and traditional vendors milk centers 250- and 500-ml. quantity was collected and decontaminated throwaway plastic bottles with screw cap and each bottle was coded.

13p trinhthamhodang1212 06-04-2020 8 0   Download

Present study aimed to screen commercial milk and milk products sold in the local markets of Bhubaneswar, Odisha for the presence of Mycobacterium avium subsp. paratuberculosis (MAP). A total of seventeen (17) samples comprising of commercial milk and milk products (curd, flavoured milk, lassi and milk powder) of leading commercial brands were purchased from the local markets in Bhubaneswar, Odisha.

9p caygaocaolon4 01-04-2020 17 0   Download

Chapter 15 - Setting priorities for businesses and brands. This chapter presents the following content: The business portfolio, divestment or liquidation, the milk strategy, prioritizing and trimming the brand portfolio.

18p shiwo_ding8 27-06-2019 25 1   Download

Dalton et al. reported the average production costs and returns for 2004 from a sample of 30 organic dairy farms in Vermont and Maine. They reported a total cost for organic milk production of $22.58 per cwt, before a deduction for unpaid operator labor and management, which was not significantly different from milk revenues. Thus organic milk production did not generate any return to unpaid labor and management nor did it produce a positive return to farm assets or equity.

30p conduongdinhmenh 07-05-2013 61 4   Download

If the camel is allowed to feed at night, it settles on the ground early in the morning before the sun has warmed the ground, thus reducing heat absorption by conduction from the earth to its body. Further, it tucks both its fore and hind legs beneath it to reduce contact with the ground, unlike buffalo and cattle, which lie in closer contact with the ground (Figure 22). This method of couching eliminates yet another conductance path. Standing or sitting, the camel gradually keeps shifting its position throughout the day to keep in line with the...

158p conduongdinhmenh 07-05-2013 32 4   Download