intTypePromotion=1
zunia.vn Tuyển sinh 2024 dành cho Gen-Z zunia.vn zunia.vn
ADSENSE

Paddy grown

Xem 1-20 trên 27 kết quả Paddy grown
  • The paddy area has significantly increased from 1997 to 2018 based on our research study. On the whole, there was a significant increase in the area of paddy, apart from groundnut, sugarcane and other crops grown indifferent mandals in the four districts located under the TGP command. The results based on our research study are useful to the Government for efficient crop planning in different districts of Andhra Pradesh.

    pdf14p chauchaungayxua10 18-03-2021 15 2   Download

  • Paddy is a major cereal crop of India and Karnataka. In Chamarajanagara district, majority of it is grown under Kabini command area covering Yalandur, Kollegala and Chamarajanagara taluks. Paddy farmers of the area are cultivating IR 64 variety which is very old, poor yielding under salt affected soil conditions and susceptible to major diseases. In order to enhance the yield at farmers level, a new variety GGV–05–01 (Gangavathi Sona) released by UAS Raichur, a salt tolerant variety...

    pdf7p chauchaungayxua11 23-03-2021 23 1   Download

  • Paddy (Oryza sativa L.) is the most important staple food crop in Asia. More than 90% of the world‟s paddy is grown and consumed in Asia, where 60% of the world‟s population lives. The area under paddy in India was reported 43.95 million hectares with the total production of 106.54 million tonnes, while productivity was recorded 24.249 quintal per hectare.

    pdf10p caygaocaolon8 07-11-2020 11 2   Download

  • The objective of the study was to estimate consumptive water use and agronomic water productivity for different crops grown in different regions of Uttar Pradesh and to identify the regions for comparative advantage of crop production based on water productivity and crop yield. The study was based on the secondary data and it was collected from different sources. The Crop Wat model was used for estimation of consumptive water requirement for crop production.

    pdf10p chauchaungayxua8 03-10-2020 9 1   Download

  • However, in addition to the peak of methanol emission in the morning, Methylobacterium should adapt its metabolism to use additional carbon sources during the rest of the day when methanol emission is low or during the night when stomata are closed. These PPFMs are especially abundant in Rhizosphere but also found on leaves of field-grown crops averaged about 106 cfu of PPFMs per leaflet and typically >80% of the viable bacteria recovered from leaves were PPFMs (Omer et al., 2004).

    pdf23p cothumenhmong7 09-09-2020 11 1   Download

  • Field experiments were conducted at farmer’s field by Krishi Vigyan Kendra, Mayurbhanj, Shyamakhunta of Odisha to evaluate the irrigation water management practices on yield of rice on growth, yield and economics of transplanted rice during Rabi 2013-14 and 2014-15.

    pdf6p caygaocaolon6 30-07-2020 12 2   Download

  • Maize is one of the food crop grown all over Andhra Pradesh. After harvest of the cobs, farmers have the practice of burning the stalks in the field itself. To overcome this problem and to test the feasibility of utilizing maize stalks for oyster mushroom cultivation this study was carried out. In this study milky mushroom (Calocybe indica) was cultivated using maize stalks, paddy straw and with different ratios of these two substrates for three years.

    pdf6p nguaconbaynhay6 24-06-2020 15 0   Download

  • Brown spot caused by (Bipolaris oryzae) is a persistent disease of Paddy (Oryza sativa L.) and associated with reduction in economic yield in the areas under dry and semi dry climate, with the nutrient poor field. Part of the paddy area under cultivation is salt affected in India, having longer water stagnation capacity, though having deficiency of organic matter and other essential nutrient, where during monsoon season only paddy is grown.

    pdf14p quenchua6 15-06-2020 11 1   Download

  • The present investigation was undertaken with the objectives to study the biochemical composition of Pleurotus florida grown on different straw substrates and activity of cellulolytic enzymes produced by Pleurotus florida under in vitro conditions. The results revealed that, the biochemical composition of P. florida raised on three straw substrates exhibited higher percentage of fat (2.33%) on soybean straw followed by wheat (1.74%) and paddy straw substrate (1.65%) on dry weight basis.

    pdf6p angicungduoc5 14-06-2020 18 0   Download

  • Weed is a crop which is grown along with the main crop and competes for sunlight, food, water and space. Weeding is very tedious operation as compared to all other agriculture operations. Most parts of the country weeding operation is being done by manual methods and also by mechanical methods. Drudgery involved in weeding operation increases stress on worker causing increase in heart rate and oxygen consumption. The main objective of the study was to evaluate the agronomical evaluation of power weeder. The heart rate and oxygen consumption rate of operator was varied from 131.0 to 145.

    pdf8p angicungduoc5 14-06-2020 8 1   Download

  • Rice is the staple food for Telangana, requires about 50 lakh tons annually to feed the population. Rice is being cultivated both in kharif and rabi season as one of the most important crop in Telangana. During the year, 2016-17 rice crop was grown in an area of about 12.2 lakh hectares and produced 47.6 lakh tons of rice with the productivity of 3902 kg/ha.

    pdf8p angicungduoc5 12-06-2020 10 0   Download

  • A study was undertaken in two phases to evaluate the effects of feeding fungal treated and ensiled apple pomace paddy straw based complete diet in the ration of eighteen female Corriedale sheep divided into three equal groups as per CRD. In phase-I, screening of two fungal strains namely Trichoderma viridae and Pleorotus florida, on the basis of their effects on chemical composition of paddy straw when grown for 14, 21 and 28 days respectively, was undertaken to select the best suited fungi for treatment of paddy straw to be used in experimental trial on sheep.

    pdf7p nguaconbaynhay5 16-05-2020 12 0   Download

  • Coriander (Coriandrum sativum L.) is an important seed spice cultivated in India. The effort was made to cultivate and evaluate the different genotypes of coriander in hill zone (Zone-9) of Karnataka. The Uttara Kannada district of Karnataka comes under Zone-9, which receives 2500-3000 mm rainfall annually and paddy is grown as a rainfed crop during Kharif season. After the harvest of paddy the land is kept vacant, even though there is sufficient amount of residual moisture is available.

    pdf9p angicungduoc4 26-04-2020 7 2   Download

  • The small axial flow multicrop thresher was modified and its performance was evaluated in respect of different threshing losses at different cylinder speeds and concave clearances. Commonly available wheat/paddy threshers are not suitable for handling wide range of crops grown by farmers of hill region. Thresher was designed and fabricated in Department of Farm Machinery and Power Engineering, Pantnagar.

    pdf6p trinhthamhodang1212 06-04-2020 10 2   Download

  • Field experiments were conducted during Kharif season 2015-16 at twenty farmer’s field to refine the critical limit of Zinc in soils for rice crop grown in Mandla district of Madhya Pradesh. The soils of study sites varied in available Zn from 0.12 to 2.17 mg kg-1 and classified in three groups i.e., deficient (0.60 to 1.2 mg Zn kg-1 ). The soils were clayey, neutral to slight alkaline in reaction and low in organic carbon.

    pdf11p chauchaungayxua4 18-03-2020 17 2   Download

  • In our present study, we have isolated zinc solubilizing bacteria from rhizospheric soils of rice growing area surrounding Raichur and Koppal districts of Karnataka, India. Around 40 zinc solubilizing bacteria were isolated using TRIS-minimal agar medium (TMA) supplemented with 0.1 % ZnO. All the isolates were named after zinc solubilization such as MZSB-1 to MZSB-40 respectively.

    pdf8p caygaocaolon2 11-03-2020 5 0   Download

  • Use of biocontrol agents against soil borne pathogen is gaining importance in the present situation for eco-friendly management of soil borne diseases. Bioefficacy of indigenous Trichoderma spp has greater efficacy against soil borne pathogens of pulses. Native Trichoderma isolates were collected from soil rhizospheres of paddy, groundnut, brinjal and tomato grown in the Agronomy field and Central farm of Orissa University of Agriculture and Technology, Bhubaneswar and named as Isolate 1, Isolate 2, Isolate 3, Isolate 4, Isolate 5 respectively.

    pdf7p caygaocaolon3 09-03-2020 10 1   Download

  • Rice is a staple food for human being all over the world and India is the second largest producer and consumer of rice at global level. Production of rice in India is limited by several biotic and abiotic factors. Rice sheath blight (Rhizoctonia solani AG1-IA) is one of the most important factor causes significant grain yield and quality losses at worldwide. Yield losses of up to 50% have been reported under most conducive environments in India. Several uncultivated (weeds) and cultivated plant species are known to act as alternate and collateral hosts of R.

    pdf11p caygaocaolon3 09-03-2020 10 1   Download

  • Global demand for organically grown foods is increasing and organic agriculture is growing fast in recent years. Organic farming encourages the reduction of agrochemicals and promotes soil conservation principles. Field experiment was conducted at Krishi Nagar, Research Farm, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur (MP) during kharif season 2018. Experiment was carried out using randomized complete block design involving twelve scented and non scented rice (Oryza sativa L.) varieties with three replications. An improved scented varieties viz.

    pdf8p caygaocaolon3 27-02-2020 25 0   Download

  • Mushrooms, also called as ‘white vegetables’ or ‘boneless vegetarian meat’ contain ample amount of proteins (20-35%), vitamins and fibre. Milky mushroom is robust, fleshy, milky white, umbrella like mushroom, having long shelf-life and lucrative market value. Ballari District lies in Northern dry zone of Karnataka receive 28-290 C mean temperature in January and highest maximum temperature in May reaches 430C. Hence, different mushroom species can be cultivated due to prevailing wide range of temperature in the District.

    pdf8p nguaconbaynhay3 07-02-2020 14 2   Download

CHỦ ĐỀ BẠN MUỐN TÌM

TOP DOWNLOAD
207 tài liệu
1446 lượt tải
ADSENSE

nocache searchPhinxDoc

 

Đồng bộ tài khoản
2=>2