Seed content

Part 1 of ebook "Spon’s construction resource handbook" provides readers with contents including: landscaping; seeding and turfing; water supply and ponds; mechanical work; piped supply systems; heating and cooling systems; ventilation systems; electrical work; general electrical information; transformers, switchgear and distribution boards; electrical accessories;...

126p mothoiphong 28-06-2024 1 1   Download

Part 2 of ebook "Garden builder: Complete plans for creative outdoor projects you can build" provides readers with contents including: planters & accessories; bee-friendly planter; collapsible grow box/seed-starter; geometric copper pot sleeve; infinity planter; kids’ raised planter/salad bar; raised miniature garden/serving side table planter; threaded plant hanger; cabinet greenhouse; pergola awning with integrated lighting; modular critter-proof vegetable garden; terraced herb garden with optional lattice;...

118p giangdongdinh 28-05-2024 3 2   Download

Ebook "Unsaponifiable matter in plant seed oils" has compiled data on about 550 oil-bearing plant species with respect to their content of unsaponifiable matters and oils. This unique information resource offers important information for research and development of food products such as neutraceuticals as well as cosmetics.

373p coduathanh1122 27-03-2024 3 1   Download

Part 2 book "Breeding and culture of freshwater ornamental fish" includes content: Breeding and seed production of exotic ornamental fish; breeding and seed production of indigenous ornamental fish; genetic improvement of ornamental fish; fish health management; handling, packaging and transportation; biosafety and hygiene; marketing and trade; frequently asked questions; suggested readings.

140p muasambanhan07 20-02-2024 3 0   Download

Part 2 book "Induced fish breeding - A practical guide for hatcheries" includes content: Negative aspects of breeding practice; current status of hatchery operations in some leading seed producing states of india and its impact on aquaculture; seed resources and supply chain in some asian countries; review of freshwater prawn hatchery operation in some asian countries; genetic variation and phylogenetic relationship among the two different stocks of catla (catla catla) in the indian state of orissa based on RAPD profiles,... and other contents.

216p muasambanhan05 16-01-2024 1 0   Download

Part 1 book "Equine applied and clinical nutrition" includes content: A cost aoalysis of epa and DHA in fish, supplements, and foods; flax seed - A potential medicinal food; a review on nutritional and nutraceutical properties of sesame; a study on the different methods of preparation of lutein from supercritical fluid processed lutein esters; chemical and sensory analysis of some egyptian virgin olive oils;... and other contents.

157p muasambanhan05 22-01-2024 6 3   Download

Part 1 book "Behaviour of the domestic cat" includes content: The cat - domestication and biology, sensory abilities, mechanisms of behaviour, behavioural development, communication, feeding behaviour.

138p oursky09 12-11-2023 4 2   Download

Part 2 book "Advances in marine and brackishwater aquaculture" includes content: Breeding and seed production of tiger shrimp, semi intensive culture techniques for shrimp farming, review of prospects for lobster farming, mussel farming and its potential in india, present status and future prospects of sea cucumber breeding and culture in india,....and other contents.

148p oursky06 13-10-2023 1 1   Download

Part 2 book "Breeding and culture of freshwater ornamental fish" includes content: Breeding and seed production of exotic ornamental fish, breeding and seed production of indigenous ornamental fish, genetic improvement of ornamental fish, fish health management, handling, packaging and transportation, biosafety and hygiene, marketing and trade, frequently asked questions.

141p oursky06 13-10-2023 7 3   Download

In this research, a set of experiments was carried out for identifying the optimum conditions of independent variables affecting phenolic content extraction efficiency and antioxidant activity of soybean seeds (Glycine max L.).

6p viisac 23-09-2023 3 1   Download

Tamarind (Tamarindus indica) has long been known for its high nutrition content and pharmacological potential. However, there is lack of studies on the content of antioxidants, phenolic and flavonoid contents of tamarind seed grown in Vietnam.

13p vimulcahy 18-09-2023 7 3   Download

The magnetoresistive properties of pinned spin valves (SV) and their roles in low-field sensing applications were characterized. The magnetoresistive parameters were extracted, including the exchange bias (Heb) field as a function of the iron content in the CoFe layer and the antiferromagnetic (AFM) thickness, the magnetoresistance (MR) ratio versus the spacer thickness, the coercivity (Hc) as a function of the seed layer, and the composite layer [NiFe/Co] used.

7p viberbers 09-08-2023 4 3   Download

The content and composition of classes and molecular species of phospholipid extracted from Dalbergia tonkinensis Prain (Cây Sưa) seed oil in Viet Nam have been investigated using HPLC-HRMS and LCMS-IT-TOF.

7p viannee 02-08-2023 3 2   Download

Part 1 of ebook "Facilitators handbook for permaculture: Solutions for sustainable lifestyles" has presents the following content: considerations for planning a permaculture workshop; designing an effective permaculture workshop; workshop opening address natural patterns and permaculture design; and introductions; what is permaculture; houses, water, and waste management; healthy soil; seed saving and nurseries;...

176p dieptieuung 20-07-2023 7 2   Download

We have carried out studying for antioxidant activity of 58 extracts prepared from vegetables and fruits in Viet Nam by three methods including DPPH and H2O2 scavenging activity assays and determination of total flavonoid content (TFC). Ethanol extract of Tamarind seed (NTBT-17), Grape seed (NTBT-19) and Mangosteen peel (TNB-10) showed high amount of TFC which is 848.8, 655.9 and 422.9 mgQE/100g, respectively.

8p vidoctorstrange 06-05-2023 6 3   Download

Peanut is one of the major source for human consumption worldwide and its seed contain approximately 50% oil. Improvement of oil content and quality traits (high oleic and low linoleic acid) in peanut could be accelerated by exploiting linked markers through molecular breeding.

14p vinarcissa 21-03-2023 3 1   Download

As seed oil content (OC) is a key measure of rapeseed quality, better understanding the genetic basis of OC would greatly facilitate the breeding of high-oil cultivars. Here, we investigated the components of genetic effects and genotype × environment interactions (GE) that govern OC using a full diallel set of nine parents, which represented a wide range of the Chinese rapeseed cultivars and pure lines with various OCs.

11p vinarcissa 21-03-2023 4 1   Download

This study was aimed to evaluate the physicochemical properties and chemical profile of seeds oil obtained from new seven sunflower (Helianthus annuus L.) lines as well as their antioxidant and enzyme inhibition activity. The seeds powder was extracted by maceration in n-hexane. The oil content of the seven lines was ranged from 20.04% to 36.65% and was either yellow or pale yellow in color. No significant variations were observed on the refractive index (1.46 unit) of the oil.

11p lyhuyenthu 31-01-2023 5 2   Download

Human body needs sufficient quantity of protein on daily basis for the normal functioning. Dietary protein in sufficient quantity is becoming a key issue for huge population of the world particularly in developing countries. Present investigation aimed to explore the phenotypic variation and to investigate the genomic regions associated with seed protein contents in Turkish common bean germplasm collected from 19 provinces.

16p lyhuyenthu 31-01-2023 3 2   Download

In this study, a total of 22 seed propagated EC genotypes that naturally grown in the Akkışla district of Kayseri province located in the middle part of Turkey were assessed in terms of their morphological (fruit dimensions, fruit weight, the number of fruit per cluster, and cluster weight) and biochemical (soluble solids content, pH, and organic acids), bioactive (total phenolic content, total flavonoid content, and antioxidant activity) content in order to determine the superior ones.

10p lyhuyenthu 31-01-2023 6 2   Download