Ameliorative effects of nitric oxide on growth, physiology and biochemistry of chickpea plants under salinity stress

"Ameliorative effects of nitric oxide on growth, physiology and biochemistry of chickpea plants under salinity stress" was conducted to evaluate the effect of exogenous nitric oxide (NO) treatments on two chickpea cultivars (Cagatay and Inci) under salt stress conditions. Different NO doses (0. 75 and 100 µM sodium nitroprusside (SNP)) as an NO source were applied to chickpea plants grown under saline (presence of 50 and 100 mM of NaCl) and nonsaline conditions.