Ebook Achieving sustainable production of milk (Vol 2 - Safety, quality and sustainability): Part 1

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Part 1 book "Achieving sustainable production of milk (Vol 2 - Safety, quality and sustainability)" includes content: Pathogens affecting raw milk from cows, detecting pathogens in milk on dairy farms - key issues for developing countries; mastitis, milk quality and yield; chemical contaminants in milk; detecting and preventing contamination of dairy cattle feed,.... and other contents.

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