Achieving sustainable production

This article studies the achieved results of digital transformation in the Tax authorities which contribute to a positive impact on production and business activities of enterprises, while also point out the challenges, and show some solutions to promoting digital transformation in tax management, aim to form conditions for the development of businesses in the coming time in Vietnam.

8p leminhvu111 07-06-2024 0 0   Download

Institutions are accelerating to achieve a sustainable competitive advantage in supply chain, its range is expanding to find the tools to help them achieve this purpose, and the growing need for these organizations to understand their current status as well as their potential. Therefore, organizations always depend on information systems to process transactions, develop products, access a large proportion of their budgets to support their operational and commercial activities, and how to acquire knowledge for business owners to access these investments.

16p longtimenosee10 26-04-2024 2 1   Download

The findings of this study provide empirical validation needed to make investment in sustainable SC initiatives. In addition, a strong evidence is provided about the benefits arising from reverse logistics. The assurance of obtaining benefits from sustainable supply chain provide confidence to the managers. Therefore, ecological requirements are considered as key production and product criteria, specifically for those firms which try to find ways such as staying profitable and maintaining competitiveness to achieve economic sustainability.

9p longtimenosee06 27-03-2024 7 2   Download

Ebook "Roadmap to sustainable textiles and clothing: Regulatory aspects and sustainability standards of textiles and the clothing supply chain" covers the elements involved in achieving sustainability in textiles and clothing sector. The chapters covered in three volumes of this series title cover all the distinctive areas earmarked for achieving sustainable development in textiles and clothing industry. This third volume highlights the areas pertaining to the regulatory aspects and sustainability standards applicable to textiles and clothing supply chain.

200p tudohanhtau1006 29-03-2024 2 1   Download

Ebook "Roadmap to sustainable textiles and clothing: Eco-friendly raw materials, technologies, and processing methods" aims to cover the sustainable raw materials, technologies and processing methods to achieve sustainable textile products. There are plenty of raw materials available today to cater the needs of sustainable textiles and apparels including organic materials, recycled and biodegradable raw materials for textile applications.

360p tudohanhtau1006 29-03-2024 4 1   Download

Ebook "Modern techniques and solvents for the extraction of microbial oils" has been done as part of ProBio3 project financed by Agence National de la Recherche (France) to achieve scientific and technological challenges to boost the sustainable microbial production of lipids as biojet fuel and fine chemical compounds. Authors are totally convinced that this book is the starting point for future collaborations and innovations in a new area of “green chemistry” of “natural products” between research, industry, and education.

61p tudohanhtau1006 29-03-2024 1 1   Download

Ebook "Organic farming, prototype for sustainable agricultures" gathers 25 papers introduced in a first chapter. The first section investigates OF&F production processes and its capacity to benefit from the systems functioning to achieve higher self-sufficiency. The second one proposes an overview of organic performances providing commodities and public goods. The third one focuses on organics development pathways within agri-food systems and territories.

492p manmanthanhla0201 26-02-2024 8 1   Download

Ebook "Composting for sustainable agriculture (Sustainable development and biodiversity, Volume 3)" will comprised various chapters on the role of beneficial bacteria in the composting process. The application is depicted to achieve the attainable productivity besides, in disease management and suppressiveness of organisms of phytopathogenic in nature. Significance of the compost elicits certain responses e.g. soil reclamation, soil fertility, soil health and disease management exhibit due to quality compost amendment in soil.

295p manmanthanhla0201 26-02-2024 2 1   Download

Part 1 book "Achieving sustainable production of pig meat (Vol 1 - Safety, quality and sustainability)" includes content: Zoonoses associated with pigs, salmonella control in pig production, dealing with the challenge of antibiotic resistance in pig production, detecting veterinary drug residues in pork, producing consistent quality meat from the modern pig.

135p oursky06 13-10-2023 9 3   Download

Part 2 book "Achieving sustainable production of pig meat (Vol 1 - Safety, quality and sustainability)" includes content: Factors affecting pork flavour, factors affecting the colour and texture of pig meat, nutritional composition and the value of pig meat, assessing the environmental impact of swine production, nutritional strategies to reduce emissions from waste in pig production, organic pig production systems, welfare and sustainability.

156p oursky06 13-10-2023 4 3   Download

Part 1 book "Achieving sustainable production of pig meat (Vol 2 - Animal breeding and nutrition)" includes content: Advances and constraints in conventional breeding of pigs, the use of molecular genetic information in genetic improvement programmes for pigs, factors affecting the reproductive efficiency of pigs, factors affecting the reproductive efficiency of boars, genetic factors affecting feed efficiency, feeding behaviour and related traits in pigs, advances in understanding pig nutritional requirements and metabolism.

149p oursky06 13-10-2023 6 3   Download

Ebook Achieving sustainable production of pig meat (Volume 3: Animal health and welfare): Part 1 includes content: Diseases affecting pigs - An overview of common bacterial, viral and parasitic pathogens of pigs, changing patterns of disease affecting pigs - Porcine reproductive and respiratory syndrome (PRRS) and porcine epidemic diarrhoea (PED); the influence of gut microbiome on developing immune and metabolic systems in the young pig,... and other contents.

167p oursky06 13-10-2023 6 3   Download

Ebook Achieving sustainable production of pig meat (Volume 3: Animal health and welfare): Part 2 includes content: Pasture systems for pigs, welfare of gilts and pregnant sows, wwelfare of weaned piglets, wwelfare of pigs during finishing, transport and lairage of pigs, humane slaughter techniques for pigs.

160p oursky06 13-10-2023 6 3   Download

Part 1 book "Achieving sustainable production of milk (Vol 3 - Dairy herd management and welfare)" includes content: Understanding the behaviour of dairy cattle, key issues in the welfare of dairy cattle, housing and the welfare of dairy cattle, genetic selection for dairy cow welfare and resilience to climate change, ensuring the welfare of culled dairy cows during transport and slaughter,.... and other contents.

353p oursky06 13-10-2023 8 2   Download

Part 2 book "Achieving sustainable production of milk (Vol 3 - Dairy herd management and welfare)" includes content: Disorder of digestion and metabolism in dairy cattle - The case of subacute rumen acidosis; management of dairy cows in transition and at calving; causes, prevention and management of infertility in dairy cows; aetiology, diagnosis and control of mastitis in dairy herds,,.... and other contents.

253p oursky06 13-10-2023 3 2   Download

Part 2 book "Achieving sustainable production of pig meat (Vol 2 - Animal breeding and nutrition)" includes content: Meeting energy requirements in pig nutrition, meeting amino acid requirements in pig nutrition, recent advances in understanding the role of vitamins in pig nutrition, modelling nutrient requirements for pigs to optimize feed efficiency, the use of exogenous enzymes to improve feed efficiency in pigs,...and other contents.

182p oursky06 13-10-2023 4 2   Download

Part 1 book "Achieving sustainable production of milk (Vol 2 - Safety, quality and sustainability)" includes content: Pathogens affecting raw milk from cows, detecting pathogens in milk on dairy farms - key issues for developing countries; mastitis, milk quality and yield; chemical contaminants in milk; detecting and preventing contamination of dairy cattle feed,.... and other contents.

217p oursky06 13-10-2023 2 1   Download

Part 2 book "Achieving sustainable production of milk (Vol 2 - Safety, quality and sustainability)" includes content: Grassland management to minimize the environmental impact of dairy farming, improved energy and water management to minimize the environmental impact of dairy farming, ensuring biodiversity in dairy farming, organic dairy farming and sustainability,.... and other contents.

216p oursky06 13-10-2023 8 1   Download

Part 2 book "Achieving sustainable production of milk (Vol 1 - Milk composition, genetics and breeding)" includes content: Using genetic selection in the breeding of dairy cattle, genetic factors affecting fertility, health, growth and longevity in dairy cattle, breeding and management strategies to improve reproductive efficiency in dairy cattle, nutritional strategies to improve nitrogen efficiency and milk protein synthesis in dairy cows.

157p oursky06 13-10-2023 8 2   Download

Part 1 book "Achieving sustainable production of milk (Vol 1 - Milk composition, genetics and breeding)" includes content: The proteins of milk, bioactive components in cow’s milk; ingredients from milk for use in food and non- food products - from commodity to value-added ingredients, understanding and preventing spoilage of cow’s milk, sensory evaluation of cow’s milk,.... and other contents.

203p oursky06 13-10-2023 1 1   Download