Ebook Achieving sustainable production of milk (Vol 2 - Safety, quality and sustainability): Part 2

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Part 2 book "Achieving sustainable production of milk (Vol 2 - Safety, quality and sustainability)" includes content: Grassland management to minimize the environmental impact of dairy farming, improved energy and water management to minimize the environmental impact of dairy farming, ensuring biodiversity in dairy farming, organic dairy farming and sustainability,.... and other contents.

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