Hospitality retail management

Part 1 of ebook "Hospitality retail management: A unit manager’s guide" has presents the following content: hospitality services management; empowering unit management; team leadership and motivation; working with people; staff retention and turnover; staff recruitment and selection;...

183p dieptieuung 20-07-2023 10 5   Download

Continued part 1, part 2 of ebook "Hospitality retail management: A unit manager’s guide" has presents the following content: employee development and training; managing service quality; time management and activity planning; control and operating profit management; labour cost management; sales generation and marketing; preparing a unit business plan; quick service restaurants limited - case study;...

192p dieptieuung 20-07-2023 7 4   Download