Productivity growth

Tài liệu "Chapter 25: Production and growth" giới thiệu đến các bạn 115 câu hỏi bài tập bằng tiếng Anh về sản xuất và tăng trưởng, mời các bạn cùng tham khảo để có thêm tài liệu phục vụ nhu cầu học tập và ôn thi.

61p apdoi90 20-10-2015 133 16   Download

From where is S brand growth coming? Determine the sources of volume due to: brand switching increased/decreased category consumption lost/new category buyers Did S Product Line contribute to overall category growth? What are the switching dynamics between “S” and other leading brands in the Category? With which competitive brands does “S” show the greatest interaction? What implications did volume switching and altered category consumption have on consumer purchase dynamics for “S”? What are the sources of volume for the other leading Category brands? Particularly Ke...

122p ellisatran 24-07-2013 122 28   Download

Seek opportunities for growth through market diversification; gain new ideas about products, services, and business methods; better serve key customers that have relocated abroad; be closer to supply sources, benefit from global sourcing advantages, or gain flexibility in the sourcing of products.

40p theanhdth 10-10-2014 67 7   Download

Suburbs in Melbourne present to us a unique context with which a new approach towards urban form can be devised using the existing conditions and opportunities found with infrastructural developments. This thesis contains the investigations on the various 'pathologies' of the urban fabric specifically on the potential use of 'Spaces Left-Over After Planning' as by-product to infrastructural development in relation to the reinvigoration of Melbourne suburbs under the influence of current and future metropolitan growth pressures.

98p runthenight05 01-03-2023 10 4   Download

To estimate genetic parameters of some growth and reproductive traits, use BLUP method to predicte estimated breeding value (EBV) and selection by EBV to improve the growth performance of pure D, L and Y pigs, improve the reproductive performance of pure L and Y pigs, contribute to meet the requirements of pig production in our country.

27p guitaracoustic09 14-01-2022 16 2   Download

By reviewing worldwide literature, this paper aimed to systematically collate available information about the species Cunninghamia lanceolata. Based on the findings of the review, including the species’ floral characteristics; updated distribution; historical knowledge and heritage; growth and factors influencing its forests; soil nutrition and microbes; carbon storage; wood; and chemicals and essential oils, we have identified issues for consideration regarding the use of this species for big timber production in Vietnam.

11p chauchaungayxua12 09-07-2021 10 1   Download

Objectives of the thesis: Identifying genetic diversity and basic genetic parameters as a basis for creating a high-quality genetic variation of tiger shrimp for initial breeding of tiger shrimp according to growth traits.

25p tunelove 11-06-2021 16 3   Download

The aims of present research was to investigate the utilization of local feed resources as forage-based diets and supplementation of grains’ fermentation by-products as additive feed to develop feed and feeding practical management with improving growth performance for native Moo Lath pigs in rural smallholder farms of Laos.

118p nguathienthan12 23-05-2021 13 2   Download

The main findings of the study were that: (1) Goats fed Bauhinia acuminata responded with improved diet digestibility, N retention and growth rate when the Bauhinia acuminata was supplemented with water spinach; (2) However an important negative effect was that the improvement in diet digestibility by supplementation with water spinach led to increases in methane production per unit diet DM digested; (3) Supplementing Bauhinia acuminata foliage with leaves from a bitter variety of cassava reduced the in vitro production of methane when compared with supplementation by leaves from a sweet va...

145p nguathienthan12 23-05-2021 21 2   Download

The objects of the thesis: Study and develop the simultaneous analysis method of plant growth stimulants in vegetables using by high-performance liquid chromatography coupled with ion-trapping mass spectrometry. Apply the studied method of analysis and assessment of the current use, residue level and the potential accumulation of plant growth stimulants used in vegetable production in several districts belonged to Hanoi.

28p extraenglish 24-05-2021 13 2   Download

The study aimed at the utilization of locally available feed resources for increasing growth performance and reducing enteric methane emissions from goats in Lao PDR.

34p nguathienthan12 23-05-2021 30 3   Download

The study of the relationship between integration, energy consumption and economic growth is not only scientifically meaningful, but it also provides additional empirical evidence to help developing countries (including Viet Nam) identify Density and a tendency to contribute to each element of integration and energy consumption into the gross domestic product. Thus, the planning of integration strategies and energy security to suit the point, scale, and economic growth of the nation itself.

27p trinhthamhodang8 20-10-2020 35 3   Download

The thesis provides a basic theoretical framework to analyze the effects of misallocation of resources and the process of reallocation of resources to change the aggregate factor rate; assess the situation of the reallocation of resources and the process of reallocation of resources that change the aggregate productivity of the entire processing and manufacturing industry of Vietnam as well as according to separate industries, technological level , type of business and labor size in the period 2000-2015.

0p cothumenhmong6 17-07-2020 27 1   Download

Justification of the optimal values of corn cob grinder in the process of pre-grinding the corn cob, reduce energy consumption and improve productivity. Thus, the urgent problem of today is the need to develop a new technology for grinding corn cobs for small peasant and personal subsidiary farms that have a productivity that meets their needs.

9p lucastanguyen 01-06-2020 10 2   Download

A systematic and planned technology development of rural poultry production into small commercial units holds a tremendous potential for growth in rural areas, especially owing to consumer preference for indigenous chicken, egg and meat.

5p lucastanguyen 01-06-2020 9 1   Download

Deproteinated cheese whey was used for biomass production of probiotic strain Lactobacillus helveticus MTCC 5463 in a biofermenter. Optimization of growth parameters such as temperature, pH and time of incubation as well as nutrient supplementation of cheese whey was carried out using response surface methodology (RSM). Cheese whey supplemented with 0.95% yeast extract and 0.95% proteose peptone, inoculated with 6% (v/v) active culture of L. helveticus MTCC 5463 and fermented for 24 h at optimized temperature of 40ºC and pH 6.25 yielded 3.25 g/L dry cell biomass and 14.

14p chauchaungayxua6 26-06-2020 28 3   Download

In fruit production, the effects of flowering and fruiting, which modify source-sink relationships, cannot be overlooked and is even more true in tropical fruit production, where the flowering and fruiting phases exceed six months at the individual tree scale. More specifically, little is known about the effects of source/sink balance, and the associated changes in carbon export rate from leaves and leaf carbohydrate concentration, like the ones resulting from the presence of developing fruits, on leaf nitrogen and photosynthetic capacity within the crown of field-growing trees.

10p chauchaungayxua6 26-06-2020 13 2   Download

Many empirical studies in developing economies suggest that economic diversification is indispensable for sustained economic growth. It is also suggested by studies that economic diversification of a country can be influenced by upgrading the capabilities of companies, scientists, regions which will empower them to innovate and create new products, processes and organizational structures.

12p guineverehuynh 18-06-2020 21 5   Download

The present paper provides a detail overview regarding the concept of women entrepreneurship, what are the factors that support them to start a business, what are the reasons that impede their growth and finally government strategies to promote these women entrepreneurs.

9p guineverehuynh 21-06-2020 13 1   Download

The development of fruits without fertilization is known as parthenocarpy. Parthenocarpy improves the fruit quality, processing attributes, production and productivity of vegetable crops like tomato, cucumber, watermelon etc. Absence of seeds can enhances the shelf life of the fruits, allowing a better conservation, fruit set in adverse climatic conditions, early and offseason production of vegetable crops. Therefore, it is important to ensure yield stability regardless of environmental conditions.

20p gaocaolon5 14-06-2020 18 3   Download